Plas Waenydd Restaurant in Blaenau Ffestiniog Menu -

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Plas Waenydd Restaurant in Blaenau Ffestiniog has no menu available, but can choose from many other options such as Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. or spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr from Ann's Pantry. Kings Head offers many options including Baileys Coffee and Irish Coffee. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% and Castellore - Pinot Grigio (Italy) 75Cl 12.5% from . Belle Vue Hotel offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Seasonal Green Vegetables £3.00
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
Cappuccino £2.50
50p extra change fries to hand cut chips -
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Americano £1.95
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95

Mediterranean Board (served with bread and butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel & chutney £8.50
Soup of the day - Our soups are homemade on the premises and are served with bread and butter N/A
Sandwiches (chutney or onion on request) - Cheese & chutney without salad: £4.25, with salad: £4.50
Veggie Burger - Homemade burger made with aubergine served with salad, beetroot, sweet chilli sauce & garlic yoghurt dips £7.50
Affogato - a tasty of Italy, honey topped with homemade ice-cream, covered with espresso and garnished with fresh cream and chocolate £3.95
Pate & Toast - Snowdonia cheddar paté with Welsh Ale served with toast, butter and celery £4.95
Small Jacket Potato - Fillings from: One sausage, Beans, Cheese N/A
Side Dishes - Hummus £1.75

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Potato wedges, spiced tomato relish £3.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95

Onion Raita £1.50
Chicken Tikka Palak £6.75
King Prawn Vindaloo £8.25
Chicken Tikka Biryani £7.50
Paneer Tikka £3.25
Ginger Chicken £6.50
Lamb Garlic £6.50
Chicken Shashlick £7.50
- Pieces of chicken, tomato green pepper cooked in a clay oven. All tandoori dishes comes with a medium curry sauce, salad and yoghurt.

Classic cheeseburger, handcut chips, mixed leaves £12.00
Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
Steamed mussels, onions, garlic, cider & cream £7.50/£12.50
Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
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Marinated Olives £2.75
Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
Eton mess £5.50