Chicken basket, soup of the day, sizzling beef with black bean sauce, medallion of pork cantonese style, yung chow fried rice, fresh fruit platter, china tea or coffee, mint chocolate.
Spicy Vegetarian Spring Roll £3.80
Sweet and Sour Duck £13.50
Deep fried aromatic duck with vegetables, sweet and sour sauce.
Chicken with Ginger Spring Onions £10.50
Lamb Stir Fried with Cumins £12.50
Tender and marinated with chilli, onions and cumin seed. Spicy.
Aromatic Duck £16.50
Marinade and cooked in herbs and spices, serve with pancake, vegetables and hoisin sauce.
Spring Roll £3.80
Serve with crispy lettuce and sauce.
Pepper Fillet of Beef £18.50
Slices of fillet cooked in black pepper and wine sauce.
green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30
- TANDOORI MIXED £6.95
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
- CHICKEN / PRAWN / MEAT £4.60
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95