Courgette & feta cheese fritters served with tzatziki and salad.
Calamari £13.00
Marinated squid in bread crumbs deep fried, served with chips & salad.
Coban Salad £6.95
Chopped tomatoes, cucumber, onions and parsley in olive oil and lemon dressing.
Minced Lamb Pastry £6.25
Parcels of filo pastry filled with mince lamb and herbs.
Tabule £4.50
Finely chopped parsley, mint, tomato, onion and bulgur wheat.
Two Person Fish Meze Feast (2 Course Meal for 2 People) £39.95
Starter: Hoummous, tzatziki, saksuka, prawn pastry, halloumi & mucver. Main course: Grilled sea bass fillets, king prawns, calamari, served with rice and salad.