Pier View Take Away in Weston-Super-Mare Menu

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Pier View Take Away in Weston-Super-Mare has no menu available, but can choose from many other options such as Iced Tea or Honey Lemon Yuzu Tea from Dizzy's Cafe. Chai Walla offers many options including Lemonade and Coca Cola. Opa Meze includes a wide range like Mix Vegetables (VG) or Spinach (VG). Cook, Eat, Smile and White Macabeo from . Bill's Bath offers Wagamama and Hitachino Yuzu Ginger Non-Ale 0.3%.

Nearby Sample Menus

Breaded Mushrooms with Dip (10pcs) £3.65
Double Sausage & Bacon Roll £3.75
- Two prime sausages and rindless back bacon served in a toasted floured bap with either tomato ketchup or brown sauce.
Mr D's Chicken Sandwich £5.50
Mr D's BBQ & Bacon Burger £6.60
- Served with smoky BBQ sauce and grilled back bacon.
7up £1.20
Mr D's Fish Fillet Roll £3.95
- Prime cod fish fillet square coated in a light crumb served in a toasted floured bap with crisp iceberg lettuce and either tartare sauce or tomato ketchup.
Mr D's Chicken Deluxe £6.60
- Served with a cheddar cheese slice and grilled back bacon.
Chocolate £2.75

Sweet & Sour Chicken, in Sauce £6.60
Deep Fried King Prawns with Salt & Chilli (Mild) £8.00
Shrimp Foo Yung £6.40
Special Chow Mein £6.90
Cod Tail Skinless & Boneless in Battered (7 to 9oz) £5.00
- Each.
Shrimps Chop Suey £6.40
Chicken, Oyster Sauce £6.60
Bamboo Shoots & Water Chestnuts £3.60

BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
JHINGA BIRYANI (King Prawn) £11.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
Southern Comfort £2.25
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50

Crispy Pork Belly - Coriander, chilli & spring onion salad, in a ginger & honey dressing £4½
Venison Shank Pie - Slow roasted with carrots, onions, mushrooms and streaky bacon, topped with puff pastry and served with our glazed cauliflower cheese and braised red cabbage £16½
Pea Fritters - Hand battered, tartare sauce £4½
Grilled Rib Eye Steak - Garlic butter, gem lettuce and micro cress salad & fries (Approx 10oz before cooking) £19
Roast Chicken Salad - Sun blush tomatoes, crispy bacon and Dorset Drum cheddar with a sage,thyme, chive and gem lettuce salad, and our house dressing £11
Ham & Eggs - Grilled tomato, chunky chips £9½
Kedgeree Arancini - Flaked haddock, free range eggs and kedgeree rice, served with a warm curry sauce and a wedge of lime £6¼
Classic Cheddar - Sliced Dorset Drum cheddar topped with Branston pickle, sliced plum tomato, sliced Granny Smith apple, sliced pickled onion, gem & micro cress salad, served with fries £6¾

Optional extras: Grilled mushrooms, Black pudding 50p
Authentic Caribbean Dishes are served every Friday and Saturday lunchtime. Please ask the staff for what is available. £7.00
Granola Served with fresh fruits and natural yoghurt tasted rolled oats in honey with dried fruits, coconut, and roasted mixed nuts (v) £3.50
Side orders: -
Vegetarian cooked breakfast £4.50
Soup of the day served with a fresh roll and butter £3.50
Full English breakfast 1 egg, 2 rashes of bacon, 2 sausages, hash brown and a choice of beans or tomatoes with warm white or wholemeal toast. £4.50
Omelettes Served in a warm tortilla wrap with fresh peppery rocket and a choice of one of the following fillings; Grilled bacon, ham, smoked salmon, goat cheese (v) or grilled mushrooms (v) £4.00