Phil Whrthers in Chelmsford Menu

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Phil Whrthers in Chelmsford has no menu available, but can choose from many other options such as mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese or chana masala boiled chickpeas in a medium sauce with onions and herbs from The Raj. The Anchor Inn offers many options including Espresso and Cafe Latte. Las Iguanas Chelmsford includes a wide range like Ting (330ml can) or Sprite (330ml can). Rosado Vina Santiago Rose Wine and Tempranillo, Vina Santiago Red Wine from . Las Lguanas offers Louie Pauls Bistro and Orange & Passionfruit J2O (275ml).

Nearby Sample Menus

Chapati £0.60
Naan £1.30
Balti King Special - Chicken Tikka, Lamb Tikka and Tandoori King Prawns served with omelette £6.95
Balti Meat Jalfrezi £4.65
Balti King Prawn Dupiaza £6.35
Balti Prawn Bhuna £4.75
Balti Mushroom Dupiaza (V) £4.25
All Gobi (V) £2.35

Lamb £7.00
Pasturma £5.00
- Grilled beef sausage.
Melitzanosalata £4.80
- Chargrilled aubergines puree dip, served with pita bread.
Keftedes £5.50
- Beef & lamb meat balls.
Mix Grill for Two £37.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Patzarosalata £4.50
- Beetroot & garlic.
Soutzoykakia £12.90
- Beef & lamb meat balls in tomato & cumin sauce served with chips or rice.
Grilled Halloumi £5.80

Roast Ham & Coleslaw £3.60
Cheddar Cheese & Baked Beans £4.20
Chicken Bacon £3.70
Dr Pepper (500ml) (Bottle) £1.50
Vegan Quorn Chicken, Sweetcorn & V. Mayo (VG) £3.15
Cheddar Cheese £3.00
Mocha £2.00
Fruit Tea £1.00

Japanese Style Tofu £4.90
Mongolian Style Char Siu £6.20
Mushroom with Char Siu £5.90
Mongolian Style Chicken £6.90
Pork in Oyster Sauce £5.80
Chicken Chow Mein £5.20
Black Pepper King Prawn £8.20
Japanese Style King Prawn £8.20

Kai Pad Kya Pao (Spicy) £9.75
- Stir fry chicken with mixed peppers. chillies and fresh holy basil.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Tom Yum Hed (Spicy) £5.45
- Hot and spicy mushroom soup cooked with Thai herbs and spices.
Tao Hu Prio Wan £8.95
- Stir fried sweet and sour fresh bean curd Thai style with vegetables.
Pha Phed Pet Yang (Duck with Chilli) £13.95
- Stir fry boneless roasted duck with chilli, herbs and spices.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Pla Tod Laad Pik £13.95
- Deep fried red snapper topped with chilli sauce and fresh sweet basil.
Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.

Wrapped Beyti £16.50
- Lamb or chicken beyti with cheese wrapped in naan bread with garlic, parsley, cooked on charcoal grill, served with yoghurt, rice & tomato sauce.
Adana Kebap Wrapp £10.00
- Adana shish wrapped with salad and sauce.
Casserole £16.00
- Chicken or lamb with green & red peppers, onions in tomato sauce.
Ali Nazik £18.00
- Smoked grill aubergines pureed with yoghurt & garlic dressing and topped with tender sauteed lamb shish.
Sigara Boregi £6.00
- Cheese, parsley & seasoning rolled in pastry, then fried.
Lamb Chops £18.50
- Fresh lamb chops, cooked on charcoal grill.
Shish Kebab £15.00
- Marinated cubes of chicken or lamb, cooked on charcoal grill.
Ayran (Yoghurt Drink) (250ml) £1.50