Pheasant Inn in Chippenham Menu

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Pheasant Inn in Chippenham has no menu available, but can choose from many other options such as Salmon and King Prawn Curry or Yasai Yaki from Yume Noodle & Sushi Bar. Thai Orchid Restaurant and Takeaway offers many options including Sticky Rice and Coconut Rice. Rick Stein includes a wide range like Offshore Can or Chalkys Bite. Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo offers Giraffe Swindon Designer Outlet and Pepsi Max Cherry.

Nearby Sample Menus

King Prawn £8.50
King Prawn Pathia Puree or with Sag Spiced King Prawns with thick gravy slightly hot on deep fried bread. £4.50
Lamb Shank Jalfrazi (hot) £9.95
Chicken Tikka £5.55
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Chapatti (Thin dough bread) £0.85
Prawn £5.50
Coconut Rice or Lemon Rice or Egg Fried Rice £2.40

Grilled Beef Salad £7.95
Thai Sweetcorn Cake £5.25
Mixed Seafood with Basil £10.50
Aubergine with Sweet Basil £7.50
Tofu with Cashewnuts £7.75
Egg Noodles £6.50
Green Curry £8.00
Steamed Seabass £16.95

Kerala Tiger Prawns £12.95
- Tiger prawns cooked with mustard, curry leaves and south Indian herbs with coconut cream sauce, medium hot.
Bullet Pork Curry £10.95
- Pork cooked with capsicum, onion, chillies and springs onions and Himalayan herbs served with pilau rice.
Nan £2.50
Onion Bhajee (V) £3.25
Chicken Methi Malai £12.95
- Diced chargrilled chicken breast cooked in an enticing north Indian-style sauce with rich fenugreek sauce served with pilau rice.
Pilau Rice £2.95
Vegetable Dumpling – Kofta £9.25
- Deep fried dumpling of spiced seasonal vegetable cooked in a gravy of onion, tomato and cream served with steamed basmati rice.
Lamb Sheek Kebab £4.95
- Minced lamb spiced with cinnamon, cardamom ginger, garlic and grilled in the tandoor.

Coke Zero £3.50
Pla Meuk Yang £21.50
- Char-grilled squids with fresh chilli and garlic.
Massaman Beef (N) £17.50
- Thai massaman curry of slow tender beef, potatoes, carrots and peanuts.
Moo Ping (2 Skewers) £7.00
- Skewered pork neck marinated with Thai herbs and special sauce.
Pad Kana Moo Krob (Crispy Pork Chinese Broccoli) (Spicy) £20.80
- Stir fried crispy pork, Chinese broccoli, garlic, pepper, chilli and oyster sauce.
Ka Fair I Sa Cream £7.00
- Thai iced coffee with espresso ice cream.
Phoo Pad Phong Karee (Soft Shell Crab Curry) (Spicy) £28.80
- Soft shell crab, eggs, Thai curry, chilli jam, chilli, pepper and onions.
Som Tum Pu (Spicy) £13.50
- Green papaya mixed with tomatoes, snake bean and pickled crab.

STEAK JALAPEÑO MELT Fire up your taste buds and try the new Steak* Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
CHICKEN TIKKA Succulent chicken breast in a tikka spice. £3
HAM † With succulent slices of ham†, you can't beat this favourite. Especially as it's got under 4 grams of fat. N/A
MEATBALL MARINARA An original. A comforting, splodgilicious Sub with tasty meatballs. It's certainly saucy. £3
MELTED CHEESE NACHOS Lightly salted corn chips, melted Monterey Cheese with a tangy Mexican style salsa. Plus, for that extra hot kick why not add chunky Jalapenos? N/A
PEPPERONI PIZZA TOASTIE Half a freshly toasted roll topped with pepperoni, marinara sauce and melted Monterey Cheddar Cheese. N/A
VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. N/A
HAM† With succulent slices of ham†, you can't beat this favourite. Under 4 grams of fat. £3