Peter Driver Catering in Bicester Menu

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Peter Driver Catering in Bicester has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Milano offers many options including Prosecco and Rose Provence. Mirch Masala includes a wide range like Mineral Water (750ml) or San Perellegrino (330ml). Casablanca Moroccan Lager 330ml and LB Lebanese Beer 330ml from . Shiraz offers The Old Tom and Mionetto, Prosecco Brut, Italy.

Nearby Sample Menus

Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Beer Battered Line Caught Cod with Chips & Salad £10.95
Chilli Con Carne with Rice & Sour Cream £4.95
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Side Salad £2.00
Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95

Passionfruit or Lemon sorbet £2.95
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
ALOO PARATHA £2.50
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
Tea £1.50
Coffee £1.50

Free Range Egg Mayonnaise and Cress (V) £4.95
Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
Yummy Scrummy Carrot Cake (gluten free) £4.95
Mocha £2.50
Honey Roast Carrots £3.00
King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Breakfast Club Sandwich - sausage, bacon and fried egg £5.95

Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Fresh home-made chips £2.25
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Local cheese board served with chutney and fresh bread £6.50

Coconut Soupa w/ Mushroom (V) £5.95
- Tasty hot and sour soup flavoured with galangal and coconut milk.
Beef Green Curry £10.50
- Beef Curry with green curry paste, mixed vegetables and coconut milk.
Pork Red Curry £10.50
- Pork Curry with red curry paste, mixed vegetables and coconut milk.
Prawn with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Beef Stir-Fried with Chilli & Basil £10.50
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Prawns Stir-Fried with Cashew Nuts £10.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Chicken with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Duck Red Curry £10.95
- Duck Curry with red curry paste, mixed vegetables and coconut milk.