Peppermill Restaurant in Rickmansworth Menu

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Peppermill Restaurant in Rickmansworth has no menu available, but can choose from many other options such as Rolo Milkshake or Luxurious Vanilla Milkshake from Perfect Pizza. Sam-Pan Chinese Food offers many options including Mineral Water and 7up. Cafe Nes includes a wide range like Pilav Rice or Wheat Rice. Diet Coke (500ml) and Coke (500ml) from . Ocean World Fish & Chips offers Reno's Pizzeria and Beer.

Nearby Sample Menus

Panna Cotte with Chocolate Sauce £5.00
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Montepulciano d’Abruzzo £16.20
Pinot Grigio delle Venezie £19.90
Chocolate Torte with Amaretto Liqueur £6.00
Trebbiano d’Abruzzo £16.20
Create Your Own £12.50
- Choose your own 4 toppings.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.

King Prawn With Chilli £6.70
- Spicy.
Hot and Sour Soup £3.60
- Spicy. Contains Eggs.
Sweet and Sour Sauce £1.90
King Prawn Fried Rice (Large) £6.60
- Contains Eggs.
Menu B (2 - 3 Persons) £35.00
- Crispy seaweed, deep fried chicken with pepper salt, mini pancake roll (Peking style)(Vegetarian), crispy aromatic duck, szechuan chicken (Spicy), sweet and sour pork (Hong Kong style), crispy shredded beef in spicy sauce (Spicy), fried mixed vegetables (Vegetarian) and special fried rice (Large)(Contains Eggs).
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
Fried Mixed Vegetables £3.70
- Vegetarian.
Pork with Pineapple £5.20

King Prawn £8.50
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65
Garlic Chicken £5.75
King Prawn Pathia Puree or with Sag Spiced King Prawns with thick gravy slightly hot on deep fried bread. £4.50
Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65
Lamb Shank Anakali in special medium or hot spices £9.95
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
Raitha cucumber or onion £1.25

Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Vegetable Rice £3.50
- Basmati.
Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Cheese Naan £3.25
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Tandoori Mixed Grill £11.95
- A plate of mouth watering tandoori specialities include pieces of king prawn, chicken tikka, lamb tikka, sheek kebab, tandoori chicken.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.

Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Peach £2.75
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Greek Dip Platter £10.95
- V.
Kalamata £4.75
- Dark flavoursome Greek.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.