Pencader Bakery in Dyfed Menu

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Pencader Bakery in Dyfed has no menu available, but can choose from many other options such as Posh Extra Bits-Chicken Masala, salami, pepperoni, anchovy, goats cheese, Bolognese sauce, Italian sausage, roasted chicken, Prawns and Scallops or Extra Bits-mushroom, pineapple, chillies, garlic, spinach, oven roasted Red Pepper, garlic, jalapeno, rocket, ham, olives from Alma Inn. The Pheasant offers many options including Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream. Mama Fay's includes a wide range like Lemonade or Ginger Beer. Baileys Coffee and Irish Coffee from . Kings Head offers The Brasserie and Sweet Chilli.

Nearby Sample Menus

Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
Season vegetables £2.95
Coffee, Tea, Hot Chocolate or Herbal Infusions N/A
Porridge N/A
Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
Rolled Sirloin, dauphinoise, smoked pancetta, cherry tomatoes, spinach, red wine sauce £21.95
Selection of Muffins (Blueberry, Toffee, Chocolate) N/A

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Basket of bread £1.75
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Angel fish pie, buttered Savoy cabbage £12.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Garlic ciabatta £2.95

Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
Sauces freshly made to order to accompany your steak £2.50
Prawn £5.25
Salads – Served with chips or new potatoes - Prawn £8.95
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
Tuna & Mayo £5.95
Ham, egg & Chips - Local ham two fried eggs & chips £6.95

Rocket and parmesan salad £4.50
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Garlic ciabatta £2.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50