Peking Palace in Wigan Menu

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Peking Palace in Wigan has no menu available, but can choose from many other options such as Tango Cherry (0.33L) or Tango Apple (0.33L) from Nabzy's. Lola offers many options including Mint Tea Pot and Tea Pot. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Seasonal Mixed Leaf Salad and Fresh Herb Coleslaw from . 1842 Restaurant & Bar offers East Takeaway and Chocolate Fudge Cake.

Nearby Sample Menus

Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
1/2lb Beefburger £2.80
1/2lb Beefburger with cheese £3.10
Onion Rings (8) £1.20
Spicy Chicken Wings (9) £3.80
Doner £5.00
Garlic Mushrooms £2.10
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20

Beef with Tomatoes £5.20
Deep Fried Shredded Chicken & O.K. Sauce £5.20
Sweet & Sour King Prawn £5.60
Fried Chicken with Garlic Sauce £5.20
Chicken Chow Mein £5.10
King Prawn in Garlic Sauce £5.60
Mixed Vegetable Foo Yung £4.60
Curried Prawns £5.20

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Vietnamese Thai Flat Noodle Soup £2.50
Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Black Bean Noodles £5.00
- Egg noodles with black bean sauce, with Oriental vegetables.
Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
BBQ Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade BBQ sauce, garnished with spring onions.
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.

King's Special £5.50
- Special mix of everything that tastes great.
Veggie Supreme £4.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Peri Peri Burger Meal £4.00
Family Meal £14.99
- 1 x 16" pizza, 1 x 12" pizza, 2 fries, 3 dips, 1.5l drink bottle.
Hawaiian £4.99
- Beef, pineapple, mozzarella and cheddar cheese.
Margherita £3.99
- Tomato and herb base, mozzarella and cheddar cheese.
Inferno £3.50
- Chicken tikka, pepperoni, red onions, chillies and peppers.
Hawaiian £3.50
- Beef, pineapple, mozzarella and cheddar cheese.