Patisserie Valerie in Paddington Menu

All Day Brunch All Day Brunch
  • Farmhouse Breakfast £9.75
    • Two free-range eggs, bacon, Cumberland sausage, vine tomatoes, a flat mushroom, baked beans, bloomer toast.
  • Eggs Benedict £9.45
    • Two free-range poached eggs on a brioche bun with Hollandaise sauce and back bacon.
  • Three Egg Omelette £8.75
    • Free-range eggs, with two fillings of your choice: Swiss cheese, mushrooms, tomato or ham. Served with a side salad.
  • Two Poached Eggs £6.75
    • Two free-range eggs on white or heritage bloomer toast.
  • Scrambled Eggs £6.75
    • Two free-range eggs on white or heritage bloomer toast.
  • Smashed Avocado £7.75
    • Smashed avocado with vine tomatoes, smoked paprika and watercress on bloomer toast.
  • Eggs Royale £10.75
    • Two free-range poached eggs on a brioche bun with Hollandaise sauce and smoked salmon.
  • Vegetarian Breakfast £9.75
    • Smashed avocado and toast, poached egg, potato rosti, vine tomatoes, a flat mushroom, baked beans and watercress topped with mixed seeds.
  • French Toast - Bacon and Maple Syrup £9.30
    • Pan fried, French toast topped with bacon and maple syrup.
  • Eggs Florentine £8.75
    • Two free-range poached eggs on a brioche bun with Hollandaise sauce and spinach.
  • French Toast - Berries and Maple Syrup £9.30
    • Pan fried, French toast topped with mixed berries and maple syrup.
  • French Toast - Banana and Cinnamon £8.80
    • Pan fried, French toast topped with banana and cinnamon.
  • Vegan Breakfast £9.75
    • Smashed avocado and toast, potato rosti, vine tomatoes, a flat mushroom, baked beans and watercress topped with crushed chillies, pumpkin and sunflower seeds.
  • Greek Style Yoghurt and Honey £3.75
    • Greek style yoghurt and honey with a choice of granola or fresh fruit.
  • Porridge £3.75
    • Porridge oats made with a choice of skimmed, full, almond or soya milk.
Sandwiches Sandwiches
  • Roast Chicken Sandwich £8.30
    • Tomato chutney and mayonnaise with lettuce, cherry tomatoes and pumpkin seeds on a bloomer bread.
  • Toasted BLT £8.75
    • Sweetcure bacon, lettuce, tomato and mayonnaise on toasted bread.
  • Valerie Club £9.55
    • Roasted chicken breast, Wiltshire cured ham, lettuce, tomato and mayonnaise on toasted bread.
  • Grilled Halloumi Sandwich £7.80
    • Grilled peppers, rocket and sunflower seeds on bloomer bread, drizzled in a sweet chilli glaze.
Croques Croques
  • Croque Monsieur £8.30
    • Grilled bloomer bread filled with Ogelshield and Farmhouse cheddar cheese from Neal's Yard Dairy, Wiltshire cured ham and creamy bechamel, topped with freshly grated nutmeg.
  • Croque Madame £9.30
    • Grilled bloomer bread filled with Ogelshield and Farmhouse cheddar cheese from Neal's Yard Dairy, Wiltshire cured ham and creamy bechamel, topped with freshly grated nutmeg - topped with a free-range fried egg.
  • Veggie Croque Monsieur £7.75
    • Grilled bloomer bread, filled with emmental and cheddar cheese, a flat mushroom and creamy bechamel, topped with freshly grated nutmeg.
  • Veggie Croque Madame £8.75
    • Grilled bloomer bread, filled with emmental and cheddar cheese, a flat mushroom and creamy bechamel, topped with freshly grated nutmeg - topped with a free-range fried egg.
Filled Croissant Filled Croissant
  • Grilled Ham and Cheese Croissant £7.75
    • Mature cheddar and tomato on a croissant.
  • Grilled Cheese and Tomato Croissant £7.55
    • Wiltshire cured ham, mature cheddar on a croissant.
  • Goats Cheese Croissant £7.30
    • Goats cheese and red onion chutney on a croissant.
Soup Soup
  • Seasonal Soup £5.75
    • Seasonal soup served with bloomer bread.
Side Side
  • Fries £3.00
Salads Salads
  • Chicken Caesar Salad £11.30
    • Roasted chicken breast, baby gem lettuce, croutons, sweetcure bacon, flaked Grana Padano and our new recipe Caesar dressing.
  • Avocado and Halloumi Salad £11.30
    • Avocado and grilled halloumi cheese, rocket, sliced baby beetroot drizzled with a fig, pear and white balsamic dressing.
Patisserie Patisserie
  • Chocolate Bombe £4.95
    • An all butter chocolate pastry case, filled with luxury salted caramel and a rich dark chocolate ganache, topped with a chocolate cremeux dome coated in rich dark chocolate ganache. Finished with indulgent salted caramel Swiss meringue buttercream.
  • Double Choc Gateau £4.15
    • Chocolate sponge layers with dark luxury chocolate cream, finished with a chocolate ganache and a white and dark choc swirl.
  • Strawberry Gateau £4.40
    • Layers of Patisserie Valerie’s classic light vanilla sponge filled with fresh cream and a strawberry compote. Topped with mirror glazed strawberries and finished with a toasted nibbed almond edge.
  • Blackforest Gateau £4.40
    • Light and fluffy freshly whipped cream layered with juicy dark cherries between sheets of rich chocolate sponge. Decorated with luxuriously plump amarena cherries and handmade chocolate fans.
  • Baked Cheesecake £4.15
    • A light vanilla cream cheese baked on a crumbly biscuit base.
  • Mille-Feuille £4.15
    • Three sheets of hand folded full butter puff pastry sandwich, a rich fresh dairy custard St. Honoré cream, decorated in the traditional French way with a soft fondant topping and a hand poured chocolate web design garnish.
  • Coffee Eclairs £3.95
    • Choux pastry éclair filled with coffee custard, covered with a luxury coffee ganache glaze, finished with hand piped white chocolate and mocha beans.
  • Chocolate Cream Eclairs £3.95
    • Choux pastry éclair filled with Patisserie Valerie's new recipe chocolate cream, covered with luxury dark chocolate ganache, finished with hand piped white chocolate, chocolate and gold drops.
  • Raspberry Eclairs £3.95
    • Choux pastry éclair filled with raspberry crème patisserie, covered with a vibrant pink ganache glaze, finished with hand piped white chocolate, freeze-dried raspberries, and white chocolate coated biscuit bites.
  • Pistachio Eclairs £3.95
    • Choux pastry éclair filled with pistachio crème pastisserie, covered with a green ganache glaze, finished with hand piped dark chocolate and pistachio segments.
  • Strawberry Tart £4.40
    • A buttery short pastry case, filled with a light fresh cream, St Honore custard filling and crowned with fresh strawberries.
  • Raspberry Tart £4.40
    • The Patisserie Valerie classic raspberry tart is a buttery, crisp pastry casing filled with light fresh cream, St Honore custard filling and crowned with rows of mirror glazed raspberries.
  • Pecan Tart £3.70
    • A rich butter pastry case filled with a chopped pecan mix, topped with pecan pieces and halves.
  • Nata Tart £1.95
    • A light, crisp pastry case filled with a sweet egg custard filling.
  • Cupcake £2.70
    • Chocolate sponge with gold chocolate flakes and a gold sugar star. Vanilla and lemon sponge with chocolate vermicelli and sugar cupcake decorations. Strawberry sponge with lemon crunch sprinkles.
Patisserie Box Patisserie Box
  • Patisserie Box 2 Slice £8.00
    • 2 slices of cake.
  • Patisserie Box 1 Slice with Chocolate Bombe £8.00
    • 2 slices of cake.
  • Patisserie Box 4 Slice £13.00
    • 4 slices of cake.
  • Patisserie Box 3 Slices with Chocolate Bombe £13.00
    • 4 slices of cake.
  • Patisserie Box 6 Slice £16.00
    • 6 slices of cake.
  • Patisserie Box 5 Slices with Chocolate Bombe £16.00
    • 6 slices of cake.
  • Patisserie Box 12 Slice £26.00
    • 12 slices of cake.
  • Patisserie Box 11 Slices with Chocolate Bombe £26.00
    • 12 slices of cake.
Impulse Impulse
  • Indulgent Chocolate Brownie £3.15
    • Chocolate flavoured brownie cake.
  • French Macaron £1.55
    • Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
  • 3 x French Macarons £4.15
    • Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
  • 7 x French Macarons £8.70
    • Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
  • 12 x French Macarons £14.15
    • Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
  • Madeleines £1.70
    • Buttery sponge cakes traditionally baked in a scallop-shaped Madeleine mould.
Viennoiserie Viennoiserie
  • Butter Croissant £2.20
    • Viennese light, flaky, crisp butter puff pastry croissant.
  • Almond Croissant £3.40
    • Viennese light, flaky, crisp butter puff pastry croissant with an almond filling.
  • Pain Aux Raisins £3.05
    • Its soft centre is home to a panoply of naturally sweet raisins steeped in creamy confectioner’s custard.
  • Pain Aux Chocolat £2.85
    • This pain au chocolat combines the intense flavours of pure cocoa with the subtlety of a pure-butter puff pastry: crisp on the outside, soft on the inside.
  • Triple Choc Pastry £3.15
    • Three types of chocolate, giving you three different flavours and textures. A heart of white chocolate surrounded by two bars of milk chocolate inside a very indulgent Extravagant covered with dark chocolate chips.
  • Plain Scone £2.55
  • Fruit Scone £2.55
  • Cheese Scone £2.55
Drinks Drinks
  • Cawston Press - Cloudy Apple £2.50
  • Cawston Press - Rhubarb £2.50
  • Cawston Press - Elderflower Lemonade £2.50
  • Cawston Press - Ginger Beer £2.50
  • Cawston Press - Orange £2.50

Nearby Sample Menus

  • Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
    • Italy.
  • Diavola Pizza £12.00
    • Margherita, salamino piccante & hot chillies.
  • Blue Moon (330ml Bottle) £4.50
    • Belgian white beer.
  • Desperados (330ml Bottle) £4.50
    • Mexican tequilla beer.
  • Deliziosa £6.00
    • Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
  • Funghi Pizza £11.50
    • Slow roasted mushrooms, thyme & confit garlic.
  • Sparkling Water £1.80
    • 330ml bottle.
  • Still Water £1.80
    • 330ml bottle.
  • Mix Boiled Vegetables £3.95
  • Lemonade (Can) £2.20
  • Mix Grill £16.95
    • Chicken, lamb & adana served with rice & salad.
  • Lamb Chops (Pirzola) £15.95
    • Lamb cutlets served with rice, tomato and salad.
  • Two Person Meat Meze Feast (2 Course Meal for 2 People) £38.95
    • Starter: Hoummous, tzatziki, saksuka, minced lamb pastry, sucuk & mucver. Main course: Lamb shish, chicken shish, adana kebab, chicken wings & lamb ribs with rice & salad.
  • Feta Cheese £4.00
    • Turkish feta cheese with olive oil dressing.
  • Mucver £5.95
    • Courgette and feta cheese fritters served with tzatziki.
  • Still Water (Small) £2.20
  • Bacon £4.20
  • 1/4 Pounder with Cheese £6.95
  • Bacon, Sausage and Egg £5.20
  • Sausage £4.20
  • Earl Grey Tea £2.00
  • Fresh Fish £15.95
    • Chargrilled freshly marinated sea bass or sea beam.
  • Fanta £1.60
  • Mixed Leaf Salad £5.45
    • Lettuce, tomato, cucumber, pepper, carrot and onion. V.
  • 196.Apple Juice (Fresh) (苹果汁(鲜榨)) £3.00
  • 501.Spring Rolls & Rice (春卷和米饭) £5.90
  • 77.Mixed Vegetables (V) (Dry) (干炒杂菜米) £7.80
  • 116.Won Ton (Pork & Prawn) (云吞汤乌冬) £8.25
  • 127.New York Style Baked Vanilla Cheesecake (香草芝士蛋糕) £4.25
  • 65.Roast Pork and Roast Duck (叉烧烧鸭跟炒面) £7.80
  • 503.Spring Rolls & Chip (春卷和薯条) £5.90
  • 38.King Prawn Curry (Hot) (大虾咖喱跟炒饭) £8.50
  • Bounty £5.25
  • The Royal Mint Sundae £7.75
  • Whippy Sundae £6.50
  • Pina Zinger £5.25
  • Berry Tickle £5.25
  • Gol Gappey (Pani Puri) £5.25
  • Cappuccino £3.25
  • Strawberry Delight £6.95
Patisserie Valerie

Patisserie Valerie

location

Address

174-176 Queensway, Paddington, London, W26LY ,

phone

Phone

02072439069

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
174-176 Queensway, Paddington, London, W26LY ,
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