The Historian Bar in Paddington Menu

The Historian Bar in Paddington has no menu available, but can choose from many other options such as Hall and Woodhouse or Bread Board - Focaccia, onion & sourdough breads with unsalted butter and tomato & onion chutney from Anthony's Deluxe Veggie Breakfast - Poached free range eggs on toasted muffin topped with houmous, guacamole,grilled flat mushroom, grilled tomato & sweet chilli sauce. Akash Tandoori offers many options including Prawn Cocktail and Lamb Tikka. Gourmet Burger Kitchen offers many options including Mixed Olives and Sentito Pinot Grigio Blush - Italy. Eat offers many options including Chicken & Chorizo and Smoked Salmon & Free Range Egg Croissant (Selected Stores Only). Zizzi Restaurants offers many options including Italian Bread Bucket- Focaccia bread and dough sticks, baked fresh in our pizza oven, topped with olive oil and rosemary. and Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party..

Nearby Sample Menus

  • Spicy Maetballs - Made with British beef in a spicy marinara sauce £5¾
  • Bread Board - Focaccia, onion & sourdough breads with unsalted butter and tomato & onion chutney £5
  • Pantry Plate Vegetarian - Mushroom & lentil Scotch egg, butternut squash & roast red onion croquettes, red pepper mousse, tomato & onion salad, beetroot & goats’ cheese salad, Dorset Blue Vinney salad £16½
  • Pantry Plate - Traditional - Pork & herb Scotch egg, butternut squash & roast red onion croquettes, kedgeree arancini, tomato & onion salad, beetroot & goats’ cheese salad, Dorset Blue Vinney salad £16½
  • Butternut Sqauash & Roast Red Onion Croquettes - Crispy croquettes with a crushed coriander seed and breadcrumb coating, with pea shoots, sour cream dressing & chilli jam £5¼
  • Roasted Red Pepper Mousse - Creamy mousse with a hint of smoked paprika, with sourdough croutons, chicory & gem salad and black olive tapenade £6
  • Kedgeree Arancini - Flaked haddock, free range eggs and kedgeree rice, served with a warm curry sauce and a wedge of lime £6¼
  • Beetroot Cured Salmon - Cured in house and served simply with gem lettuce & micro cress salad with a horseradish crème fraîche £8
  • Prawn Cocktail £1.95
  • Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
  • Onion Bhajee Deep fried spicy onions balls £2.30
  • Chicken Pakora Spicy chicken battered and deep fried £3.10
  • Aloo or Chicken Chat Massalla Potatoes or Chicken lightly spiced with Chat Massalla £3.10
  • Prawn Pathia or Puree or Sag Spiced prawns cooked with thick gravy, slightly hot, on deep fried bread. £2.95
  • Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
  • Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
  • Mixed Olives £2.45
  • Haloumi Bites - Served with kiwi fruit & habanero sauce £3.75
  • Homemade Onion Rings £3.35
  • Chargrilled Chicken Skewers - with smoked chilli mayo £4.25
  • Classic - House mayo, relish, salad £6.75
  • Cheese - House mayo, relish, salad...choose from aged Cheddar, smoked Cheddar or American £7.95
  • Avocado Bacon (RH) - Avocado, crispy bacon, house mayo, relish, salad £8.95
  • The Wellington - Grilled mushroom, horseradish sauce, rocket, pickled onion, truffle mayo £8.45
  • Chicken & Chorizo N/A
  • Chicken and Bacon N/A
  • Crayfish & Rocket N/A
  • Festive Turkey Hot Bun N/A
  • Full Works N/A
  • Ham & Free Range Egg Bloomer N/A
  • Ham, Cheddar & Piccalilli N/A
  • Kids Simple Ham Sandwich (Selected Stores Only) N/A
  • Italian Bread Bucket- Focaccia bread and dough sticks, baked fresh in our pizza oven, topped with olive oil and rosemary. N/A
  • Tomato and Pesto Bread- Focaccia topped with tomato passata and green pesto. N/A
  • Garlic Bread with Mozzarella- Garlic bread topped with mozzarella and caramelised balsamic onions. N/A
  • Garlic Bread- Garlic bread topped with garlic butter and rosemary. N/A
  • Zuppa di Fagioli - A hearty soup with cannellini beans, pancetta, tomatoes and pasta pieces. served with dough sticks. N/A
  • Arancini- Risotto balls with mozzarella, peas and a breadcrumb coating, served with a chunky tomato pepperonata dip. N/A
  • Fonduta al formaggi -A melting pot of gorgonzola, gruyere, and pecorino cheese with baked dough sticks and focaccia for dipping. N/A
  • Zizzi Olives- Giant nocellara and purple olives with thyme and chilli. N/A

The Historian Bar

Address

27 Devonshire Terrace, Paddington, London, W23DR ,

Phone

02072622204

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Pub Food

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
27 Devonshire Terrace, Paddington, London, W23DR ,
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