Patisserie Franco Belge in Henley-On-Thames Menu -

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Patisserie Franco Belge in Henley-On-Thames has no menu available, but can choose from many other options such as Tango Apple or Tango Orange from Oxford Thai. Hi-Lo Jamiacan Eating House offers many options including Sparkling Water (330ml) and 7-Up (330ml). Milano includes a wide range like Prosecco or Rose Provence. Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl from . Turtle Bay Oxford offers Hong Kong House and Fried Rice / Chips / Curry 炒飯/薯條/咖哩.

Nearby Sample Menus

Bowl of Chips £2.20
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Chicken Curry with Fragrant Rice £4.95
Basket of Bread £2.50
Onion Rings £2.20
Chicken Nuggets served with Chips or Vegetables £4.50
Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95

Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
PAPDI CHAT (V) A refreshing, crunchy combination of fried wheat, crisp potato cubes, chickpeas and low fat yoghurt in a fresh mint and tamarind chutney. £3.95
Southern Comfort £2.25
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
DELUXE SPIRITS (25ml) -
Espresso £1.95
Balvenie Single Malt £2.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95

Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
Onion Rings £2.95
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Mature Cheddar and Roast Onion (V) £4.95
Carved Beef, Turkey or Ham -
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Baby Calamari - with garlic aioli £4.45

Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Treacle Tart served with vanilla ice cream £5.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40

Beef Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Prawns & Broccoli with Oyster Sauce £10.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Crab Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
Siam Wings £6.50
- Boneless chicken wings stuffed with minced prawns, chicken and herbs, deep fried, served with sweet chilli sauce.
Hot & Spicy Mushroom Soup £5.95
- Rich hot and sour soup with mushroom.
Beef & Broccoli with Oyster Sauce £10.50
- Stir-fried with broccoli, carrots and light oyster sauce.
Beef with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.