Parsons in Burnley Menu

Parsons in Burnley has no menu available, but can choose from many other options such as Volvic Water or San Benedetto Limone from La Glacier. Modmuban Take Out offers many options including Bottle of Coke 1.5Ltr and Can Drinks. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Pepsi Max (500ml) and J2O Orange & Passion Fruit from . Pizza Hut Trafford Centre offers Winckley Square Restaurant and Water.

Nearby Sample Menus

  • Plain Jacket with butter £1.30
  • Extra Toppings Small: £1.00, Large: £1.20
  • Cheesecake £1.50
  • New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Vegetarian - Mushroom, onion & spinach £5.50
  • Doner Barm £2.50
  • Hash Browns £1.30
  • Ham & Pepperoni £5.50
  • Salt & Pepper Chips £2.00
  • Fried Chicken with Lemon Sauce £5.20
  • Fried Chicken with King Do Sauce £5.20
  • Meat Pie £1.30
  • King Prawn in Garlic Sauce £5.60
  • King Prawn with Green Pepper in Black Bean Sauce £5.60
  • Szechuan King Prawn £5.60
  • Roast Duck with Ginger & Spring Onions £5.90
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Salt and Pepper Prawns £4.50
    • Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
  • Plain Fried Noodles £2.50
  • Spicy Tossed Chicken Wings £3.50
    • Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
  • Teriyaki Style £4.50
    • Homemade Japanese teriyaki sauce, tossed with snow peas & your choice of protein, garnished with spring onions.
  • Chicken Frank Roll £3.50
    • Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
  • Taste Sweet & Sour £4.50
    • Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
  • French Fries £1.75
  • Steamed Vegetables £3.00
  • Texas BBQ £3.50
    • Smokey bbq base, chicken, red onions and peppers.
  • Peri Peri Wings £1.99
  • Fries £1.00
  • Peri Peri Chicken £2.50
  • Kebab Pizza Special £3.50
    • Doner kebab, onion, jalapenos and mixed pepper.
  • Meat Feast £5.99
    • Chicken, mixed donner, pepperoni and minced meat.
  • Half and Half £8.99
  • Veggie Burger £2.50
Parsons

Parsons

location

Address

46 Church Street, Padiham, Burnley, Lancashire, BB128JQ ,

phone

Phone

01282777553

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
46 Church Street, Padiham, Burnley, Lancashire, BB128JQ ,
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