Park House Bladon in Woodstock Menu

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Park House Bladon in Woodstock has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Pie Minister. Cafe Coco offers many options including salad served with rice and miso soup. and Side: Kimchi pancake, fried tofu, Korean salad served with rice and miso soup.. La Cucina includes a wide range like Moretti Zero or Limonata. Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink from . Pret A Manger offers Sojo and Tomato & Egg Rice.

Nearby Sample Menus

Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Grilled Chicken served with Chips or Vegetables £4.50
Fish Goujons with Chips & Salad £4.95
Side Salad £2.00
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Locally Smoked Ham, Egg & Chips £4.95
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Bowl of Cheesy Chips £2.70

KULCHA Nan stuffed with a choice of fillings: keema, cheese, garlic, green chilli or spiced potatoes. £2.75
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
Baileys £2.25
- SABNAM (Mushrooms) £2.95

Double Espresso £2.50
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
Seasonal Green Vegetables £3.00

Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Home made sorbets £4.50
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Blueberry & white chocolate cheesecake £5.50
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95

Chicken Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Stir-Fried Beancurd £8.95
- Shallow fried bean curd the tossed with mixed vegetables in sesame oil flavoured with a splash of oyster sauce.
Prawn Red Curry £10.95
- Prawn Curry with red curry paste, mixed vegetables and coconut milk.
Pork Red Curry £10.50
- Pork Curry with red curry paste, mixed vegetables and coconut milk.
Duck Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Prawn with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Green Vegetable Curry £9.50
- Mixed Vegetables cooked with green curry paste and coconut milk.
Duck Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.