Pam and Vals Diner in Burnley Menu

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Pam and Vals Diner in Burnley has no menu available, but can choose from many other options such as VOSS 800ml Water or Bottled Water from Al Noor Cafe and Sweet Centre. Smoke Yard offers many options including Fentimans Ginger Beer and Fruitshoot. The Chinese Buffet includes a wide range like Prawn Crackers or Char Sui In Szechuan Style. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Marhaba sweets and restaurant and Appletizer.

Nearby Sample Menus

Cheesy Chips £2.00
Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
Garlic Bread - Thin Crust (Inch): 9 & 12, Deep Pan (Inch): 9 & 12 £2.00/£3.20/£2.50/£3.80
Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Veggie Burger £2.30
Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
Chicken Nuggets (8) with chips £3.00

King Prawn with Cashewnuts £6.00
Salt & Pepper Chips £2.00
Roast Duck with Pineapple £5.90
Salt & Pepper Shredded Chicken £5.20
Foulridge Special £5.60
Mixed Vegetable Chow Mein £4.60
King Prawn in Garlic Sauce £5.60
Roast Duck with Beansprouts £5.90

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Chicken Spring Rolls £3.00
Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Kids Rice Box (16oz) £3.95
- Served with sauce of your choice, protein of your choice (chicken, prawn and vegetables) & a carton of juice.
Steamed Vegetables £3.00

Peri Peri Burger £2.50
Inferno £5.99
- Chicken tikka, pepperoni, red onions, chillies and peppers.
Mixed Grill Kebab with Naan £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Desi Style £4.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
Meat Feast £5.99
- Chicken, mixed donner, pepperoni and minced meat.
Desi Style £5.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
£4.49
Tomato Sauce £0.35