Paddy Malarky's in Paisley Menu

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Paddy Malarky's in Paisley has no menu available, but can choose from many other options such as Chilli Tuna - melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes - double crispy bacon, tomato, cream cheese & guacamole from O'briens Sandwich Bar. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Oriental includes a wide range like Pepsi or Tango. Brooklyn Lager and Strathmore Still Water from . The Restaurant Group Plc offers Cafe Continental and Blue cheese sauce.

Nearby Sample Menus

2 Special (15") £22.99
Mixed Green Salad £2.49
Meat Lasagne £5.99
- Traditional Italian meat sauce.
Strawberry Cheesecake £3.00
Twin Deal 2 £25.99
- 2 large pizzas, 2 starters, 2 bottle of drink, garlic bread.
Funtastic 7 £13.99
- Any 15" pizza. 7 days a week.
Jalapeno Peppers Cream Cheese (6 Pieces) £3.99
Half Pounder Burger £4.49

Chicken: Thai curry served with basmati rice (S) £8.95
Macaroni cheese with fries and salad (S) (V) £7.95
King Prawn: Thai curry served with basmati rice (S) £9.25
Coronation chicken ciabatta £5.95
Chilli con carne and sour cream £5.95
Coleslaw £1.75
Fritto Misto of Cod, scallops and king prawns served with smoked paprika mayo £7.25
Tuna Mayonnaise £5.95

Spicy Chicken Pizza £6.60
- Spicy chicken and peppers.
Mixed Pakora (100) £35.00
Spicy Mince Pizza £11.60
- Spicy mince and peppers.
Mixed Pickle £1.50
Philauree Special £9.95
- Chicken and lamb tikka, prawns, onion, hot pickles and green chilli cooked with punjabi hot masala sauce. We dare you try it! Hot.
Hot and Spicy Pizza (Spicy Mince) £8.80
- Spicy mince, onions and jalapenos.
Green Salad £1.50
Lamb Tikka Main £9.95

Tandoori Chicken Roll
- Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
Tuna and Cucumber Sandwich
- Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Sticky Toffee Muffin
- We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Bacon Breakfast Baguette
- Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!

HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
Golden Syrup Porridge GF
- Golden Syrup Porridge
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Original Porridge
Mexican Bean and Sweet Potato Wrap
- Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.