P S Bars in Rickmansworth Menu

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P S Bars in Rickmansworth has no menu available, but can choose from many other options such as Rocket and Spinach Salad with Parmesan or Zucchine Fritte (Courgette Fritters) from Al Fresco. Chicken Corner offers many options including 7-Up and Still Water (0.5L). New Cafe Masala includes a wide range like Set Meal 2 (For 4 Persons) or Set Meal 1 (For 2 Persons). Sausage Board Cumberland Ring, Chorizo, Merguez, Bratwurst, Fried Onions, Beer Mustard, Brown Sauce & Sourdough and BBQ Beef Nachos Sauteed Red Onions, Sour Cream, Cheddar from . The Alexandra offers Pizzaexpress and Pip Organic Rainbow Ice Lolly V, VG, GF.

Nearby Sample Menus

Trebbiano d’Abruzzo £16.20
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Panna Cotte with Chocolate Sauce £5.00
Verdicchio del Castelli di Jesi Classico £21.90
Italian Meatballs £11.00
- With rice.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.

Pork with Oyster Sauce £5.20
Pork with Bamboo Shoot and Chinese Mushroom £5.20
King Prawn With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Lemon Chicken £5.20
Mussels with Szechun Sauce £6.70
- Spicy.
Deep Fried Squid with Pepper Salt and Chilli £6.70
- Spicy.
Fried Crispy Seaweed with Grated Scallop £4.00
Mussels with Black Bean Sauce £6.70

Vegetable Rice £2.65
Keema Rice £3.15
Special Rice (Rice fried with egg, peas & onions) £2.40
Green Bean Bhajee £2.30
Papadoms (Plain/Spicy) £0.50
Lamb Chilli Massala £6.95
Sag Bhajee (Spinach) £2.30
Lamb Tikka £6.95

Chicken Nuggets & Chips £7.95
- Golden fried & served with mushrooms, tomatoes & peas.
Vegetable Naan £3.25
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.
Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
Steamed Rice £2.95
- Long grain.
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.

Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Cyprus Chips £3.50
Orange (Tropicana) £2.75
Freshly Squeezed OJ £3.75
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Chilli £4.75
- Our own marinated pitted olives.