Oriental Palace in Orpington Menu

Are you the owner? Manage this listing for free.

Oriental Palace in Orpington has no menu available, but can choose from many other options such as Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from O'briens Sandwich Bar. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Eat includes a wide range like Yoghurt & Mixed Red Berries or Yoghurt & Mango Passionfruit. Chips and Plain Omelette & Chips from . Paprika offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Chicken with Pineapples £4.10
Sweet & Sour Chicken + Boiled Rice £4.20
Dry Spare Ribs £4.40
Gravy £1.10
Sweet & Sour Mixed Meat Cantonese Style £4.20
Prawn Cocktail £2.90
Roast Pork with Green Peppers in Black Bean Sauce & Chilli £4.10
Beef & Mushroom Curry (Large Portion) £4.10

keema & garlic naan stuffed with garlic spiced minced lamb £2.20
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN / PRAWN / MEAT £4.80
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
- VEGETABLE £4.40

*King Prawn with Tomato Sauce -
Juicy Pork Buns -
*Thai Style Chicken Fried Rice -
Chicken Drumstick -
Chinese Roasted Pork with Honey -
Roasted Pork Buns -
*Eton Mess -
Fruity Fairy Cake -

Egg Fried Rice -
Fried Singapore Rice Noodles -
*Stir Fried Mangetout with Garlic Sauce -
Squid -
Diced -Turnip Paste -
Japanese Noodles -
Fresh Orange -
Won-Ton Noodle Soup -

JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
Bells £2.25
DELUXE SPIRITS (25ml) -
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50