O'neills Bars in St Albans Menu

Grazing Grazing
  • Garlic Bread with Melted Cheese (V) £3.95
  • House Nachos (V) £5.95
    • Topped with aged cheddar cheese sauce, tomato salsa, sour cream, smashed avocado & jalapenos.
  • Sticky Chipotle Chicken £6.75
    • Sweet chipotle chilli-glazed chicken bites with toasted sesame seeds.
  • Salt & Pepper Calamari £6.95
    • Served with black garlic aioli.
  • Spiced Rum Barbeque Wings £6.95
    • With buttermilk ranch dressing.
Our Steak Experience Our Steak Experience
  • 30 Day Aged Sirloin £21.50
    • A delicate flavour balanced with a firmer texture, recommended medium rare.
  • 30 Day Aged Ribeye £24.50
    • Bursting with flavour, recommended medium.
  • 30 Day Aged Rump 8oz £16.50
    • A firm texture and rich flavour, recommended medium.
  • 30 Day Aged Fillet 8oz £27.50
    • The most tender steak regarded by many as the premium cut, recommended rare.
50 Day Aged Master Butcher's Choice 50 Day Aged Master Butcher's Choice
  • Black Angus Filet Mignon 10oz £31.50
    • Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare.
  • Black Angus Bistro Rump 8oz £18.50
    • Taken from the centre of the rump to combine great tenderness with full flavour. Recommended medium.
  • Grain-Fed Ribeye 10oz £27.95
    • Fine marbling results in an intensely buttery flavour, recommended medium.
  • Black Angus Sirloin 10oz £25.50
    • A deliciously flavoursome and tender cut, recommended medium rare.
Prime Steak Burgers Prime Steak Burgers
  • Bacon & Cheese Burger £12.95
    • Topped with smoked streaky bacon and Monterey Jack cheese.
  • Scotch Bonnet Burger £13.50
    • Topped with Scotch Bonnet chilli salsa, jalapeños, smoked streaky bacon, spiced rum barbecue sauce and Monterey Jack cheese.
  • Glazed Chicken Burger £15.50
    • Chipotle-glazed chicken, topped with smoked streaky bacon, sweetcorn purée and Monterey Jack cheese.
Mains, Fish & Vegetarian Mains, Fish & Vegetarian
  • Buttermilk Chicken £15.95
    • Grilled boneless tender half chicken, sweetcorn puree, dauphinoise potato, grilled tenderstem broccoli and rich chicken dripping gravy.
  • Smoky Barbecue Ribs £13.25
    • Succulent pork ribs with a smoky barbecue glaze, served with seasoned fries and slaw.
  • Hand Battered Cod £13.50
    • Served with seasoned fries, tartare sauce and minted crushed peas.
  • Roasted Fennel, Quinoa & Piquillo Pepper Burger £12.25
    • Topped with cucumber ribbons, sour cream, served with seasoned fries and dressed slaw.
  • Signature Wedge Salad £10.95
    • Crunchy iceberg lettuce with Long Clawson Stilton crumb, crispy smoked bacon, red and yellow cherry tomatoes, fresh avocado and blue cheese dressing.
Sides Sides
  • Mixed Salad (V) (VE) £3.75
  • Garlic Sauteed Greens (V) £4.50
  • Roasted Mediterranean-Style Vegetables (V) £3.95
  • Garlic Button Mushrooms (V) £3.50
  • Seasoned Fries (V) £3.50
  • Sweet Potato Fries (V) £4.50
  • Miller's Mac & Cheese £4.25
    • With choice of classic, crayfish thermidor or pulled beef barbacoa.
  • Half Rack of Barbecue Ribs £7.75
  • Halloumi Fries £4.95
Desserts Desserts
  • Banoffie Pie (V) £6.75
    • A biscuit base, topped with rich toffee, and fresh caramelised bananas.
  • Belgian Chocolate Brownie (V) £6.50
    • Belgian chocolate brownie with rich Belgian chocolate sauce and a dark chocolate & pistachio shard.
  • Sticky Toffee Pudding (V) £6.25
    • A classic dessert served with a rich salted butterscotch sauce.
  • Blackcurrant Mousse Tart (V) (VE) £6.95
    • Served with fresh berries.

Nearby Sample Menus

  • Sauvignon Blanc delle Venezie £23.90
  • Trecolori £12.50
    • Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
  • Bianchi £10.50
    • With mozzarella, onion and chilli.
  • Vegetarian Lasagne £11.50
    • With French beans, broccoli and pesto genovese & bechamel sauce.
  • Napoli £11.50
    • With tomato sauce, capers, black olives and anchovy.
  • Diavola £11.95
    • With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
  • Capricciosa £11.95
    • With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
  • Spaghetti Bolognese £10.50
    • Traditional minced beef in tomato sauce & parmesan.
  • BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
  • Cappuccino £1.95
  • GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
  • DESSERT WINE -
  • Tia maria £2.25
  • ALOO PARATHA £2.50
  • MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
  • SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95
  • Risotto Alla Marinara £13.90
    • A slow cooked Italian rice dish with mixed seafood and garlic in a rich tomato sauce.
  • Fillet £23.90
    • The most tender cut of beef, full of flavour and exceptionally lean. It's very fine marbling gives it a richer flavour.
  • Calamari Fritti £6.95
    • Battered fried squid served with fresh lemon and tartar sauce.
  • Scaloppine Di Vitello Con Panna E Funghi £16.90
    • Veal Escalopes pan fried with cream and wild mushroom sauce served with roasted potatoes and coloured peppers.
  • Pollo Milanese £15.90
    • Pan-fried chicken in polenta & parmesan breadcrumbs with spaghetti pomodoro, vine cherry tomato & rocket salad.
  • Diavola £11.90
    • Pepperoni, green chillies, peppers, onions, tomatoes and mozzarella.
  • Olive Miste Marinate £3.90
    • Mixed olives with garlic & herbs (v).
  • Fries £3.90
  • Whitby Scampi & Chips, The Best whole tail Whitby scampi served with our fantastic chips and either Mushy or pettie pois £8.00
  • Slice Black Pudding £1.00
  • Soup of the day(V), A bowl of homemade or Heinz soup with french bread & butter £5.50
  • Hot Chocolate Add whipped cream extra 30p £2.20
  • Carton Ribena £1.40
  • Hash Brown 75p
  • Jumbo Sausage £1.20
  • Chilli Con Carne /Chilli Con Quorne (V), Our Homemade Chilli is a long time favourite with our regular customers Served with rice and a few tortilla chips on the side. Vegetarian option mad £8.00
O'neills Bars

O'neills Bars

location

Address

11 Victoria Street, St Albans, Hertfordshire, AL13JJ ,

phone

Phone

01727834086

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
11 Victoria Street, St Albans, Hertfordshire, AL13JJ ,
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