Olive Grove in Canterbury Menu

Labneh (V) £4.45
- Cream cheese, yogurt and cucumber, served with flat bread.
Fattoush (V)(Vg) £4.75
- Lebanese mixed salad with toasted bread and pomegranate.
Hummus (V)(n)(Vg) £4.95
- Chickpeas with olive oil and garlic, served with flatbread.
Pancakes (V)(Vg) £5.65
- Home-made vegetable pancakes, served with cherry tomatoes & sweet chilli.
Baba Ghanouj (V) £5.95
- Smoked aubergine, sesame oil and garlic, served with flat bread.
Falafel & Hummus (V)(gf)(Vg)(n) £5.75
- Home-made falafel served on a bed of hummus.
Feta Cheese & Olives (V)(gf) £4.95
- Marinated olives, cherry tomatoes, coriander and feta cheese.
Beef Briwat £5.95
- Filo pastry stuffed with ground beef and herbs, served with sweet chilli.
Avocado & Halloumi (V)(gf) £6.45
- Pan fried halloumi cheese with tomato, avocado olive oil and honey & mustard dressing.
King Prawns (gf) £7.25
- Grilled marinated king prawns in fresh herbs, garlic, lemon & olive oil.

Vegetarian Platter (V)(n) £12.95
- Hummus, pancakes, baba ghanouj, labneh, falafel and stuffed vine leaves, served with bread.
Special Platter (n) £13.95
- Beef briwat, spicy chicken, kubah, hummus, baba ghanouj and labneh, served with flat bread.
Seafood Platter (n) £14.45
- Labneh, prawns, calamari, hummus, king prawns and baba ghanouj, served with flat bread.

Khudra (V)(Vg)(D) £13.95
- Yam, shallot and carrots in cinnamon, prunes, herbs and fresh ginger broth.
Al Hanout (D) £15.95
- Diced beef with ras al hanout spices, peas, carrots and preserved lemon.
Dajaj (D) £14.95
- Chicken with olives, new potatoes, preserved lemon, saffron and fresh coriander.
Kharoof £15.95
- Diced lamb slowly cooked with fresh mint, ginger, mixed peppers and courgettes.
Batta (N) £15.95
- Duck leg cooked in dark honey, pitted dates, sweet potato and roasted almonds.

Halloumi Cheese (V)(gf)(D) £11.90
- Grilled halloumi cheese, cherry tomatoes and courgettes on skewers.
Koufta Halabiya (gf)(D) £12.95
- Smoked seasoned minced lamb with onion, mixed spice and flat parsley.
Sheesk Taok (gf)(D) £13.95
- Marinated breast of chicken in yogurt, garlic, lemon juice and olive oil.
Laham Mashwee (gf) £14.95
- Marinated leg of lamb cubes, grilled on skewers.
Mashwee Moshakel (gf) £15.95
- With marinated lamb, chicken breast and seasoned minced lamb.

Stuffed Pepper (V)(D) £12.95
- Pepper stuffed with rice, feta cheese, mushrooms, carrots and herbs, topped with halloumi cheese and served with tomato sauce.
Sizzling Lamb £16.85
- Marinated leg of lamb with mixed peppers, onions and Moroccan spices, served with haressa, grated halloumi, sour cream and flat bread.
Sizzling Chicken £15.95
- Marinated chicken breast with mixed peppers, onions and Moroccan spices, served with haressa, grated halloumi,sour cream and flat bread.
Meatballs & Chorizo (gf) £14.95
- Home-made meatballs with chorizo in tomato and herb sauce, served with couscous.
Lamb Mansoof £16.95
- Lamb shank cooked slowly with mixed Moroccan spices, served with sweet potato and rice.

Nearby Sample Menus

Pasta Fresca Purple Basil Pesto Genovese with Chicken £14.70
- Green pesto and cream sauce, with fine green beans, pine nuts and chicken. Topped with purple basil pesto- winner of a Great Taste 2018 award.
Zucchini Fritti (V) £3.95
- Lightly battered courgette sticks, served with garlic mayonnaise.
Fresca Pasta Bundle For Two £35.75
- Includes Two Pastas and Two Sides.
Non-Gluten Carbonara Pasta £10.75
- Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for extra cost.
Classic Pizza Bundle For Two £27.50
- Includes Two Pizzas and Two Sides.
Blood Orange & Chocolate Tart (V) (Vegan) (VG) £5.75
- Zesty dark chocolate tart on a seeded base, served with cream.
Vegan Baked Dough Balls (VG) £5.50
- Served with extra virgin olive oil and balsamic vinegar.
NEW Chicken Kale Ceasar Salad £11.50
- Pan-fried chicken breast, tender baby kale, cos lettuce and radicchio in a Ceasar dressing, topped with ciabatta croutons and riserva cheese.

Liqueur Coffee £4.10
Brie & Bacon £6.25
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Red Wine & Mushroom £2.45
Add Cheddar, Stilton, Brie or Bacon £1 each
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Garlic Bread (Add Cheese for £1) £3.45
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25

Chicken Tikka Biryani £8.95
Vegetable Balti £6.25
Subzi Kofta Spicy chopped vegetables coated in flour and cooked in a medium sweet source. £4.95
Ginger Balti Chicken or Lamb £6.95 / £7.95
Tandoori Duck Diced duck marinated with mild spices £10.95
Muttar Paneer (cheese & peas) N £3.25
Caldine Green Fish Curry N An aristocratic maritime dish of fish with jeera, tamarind and coriander, combined in to a spicy piquant coconut milk sauce £8.50
Peshwari Nan N £2.25