Ocean Chinese Food in Anerley Menu

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Ocean Chinese Food in Anerley has no menu available, but can choose from many other options such as Cold Basil Seed Drink with Mango or Cold Thai Tea 290ml from On Cafe. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Burger Craft at The White Ferry includes a wide range like London Fields 3 Weiss Monkeys White IPA or Tiny Rebel Lazy Boy Lager. Red Bull and Carton Juice from . Papillon Pizza offers Safran Grill and 7up.

Nearby Sample Menus

Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Margherita Pizza £8.75
- Tomato sauce and mozzarella.
Calabrese Pizza £13.50
- Margherita, 'nduja, salamino piccante, red onion and black olives.
Sparkling Water £1.80
- 330ml bottle.
Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.
Di Capra Pizza £13.00
- Organic goats cheese, caramelised red onions and rocket.
Still Water £1.80
- 330ml bottle.

Veggie Mussaka £11.95
- Grilled vegetables in béchamel sauce served with rice & salad.
Mucver £5.95
- Courgette and feta cheese fritters served with tzatziki.
Stuffed Aubergine £11.95
- Aubergine stuffed with caramelised onion and tom with salad.
Olive Special Mixed Grill (For Two to Share) £28.95
- Lamb shish, chicken shish, adana shish, chicken wings & ribs served with rice & salad.
Islim Kebab £14.95
- Lamb wrapped with aubergine cooked in tomato served with rice.
Adana Kebab £11.95
- Spicy minced lamb served with rice, tomato and salad.
Lamb Iskender £15.95
- Grilled lamb on crispy pitta bread with tomato and yoghurt.
Tiramısu £5.50
- Soft sponge soaked in coffee filled with mascarpone cream, dusted with cocoa.

Cheese and Tomato £3.90
- V.
Bottled Juices £2.40
Turkish Sausage and Cheese Omellete £8.45
Salmon and Cream Cheese £4.90
Earl Grey Tea £2.00
Smoked Salmon Salad £8.45
- Lettuce, tomato, cucumber, carrot, pepper, lemon and smoked salmon.
Water £1.50
- Choice of still or sparkling.
Mini Kofte (4 pcs) £5.45
- Mince lamb with herbs cooked on charcoal served with mixed salad.