New Inn in Kettering Menu

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New Inn in Kettering has no menu available, but can choose from many other options such as Rubicon or Mineral Water from Alfairoz Kebebish. Bella Pasta offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. The Carribean Dutch Pot includes a wide range like Guinness Punch (12oz Cup) or Smart Water (500ml). Bottle of Water and Mirinda (0.33L) from . Freddy's Chicken offers Aladdin Balti Hut and Vegetable Curry.

Nearby Sample Menus

Punjabi Samosa Chaat (V) £3.25
- Delicious vegetarian samosa topped with chick peas and potato, onion salad with mint and tamarind sauces. Contains gluten.
Plain Basmati Rice (VE) £1.95
Chicken Samosa £1.25
- Freshly made triangular parcels filled with 100% chicken, peas, onions seasoned with herbs and spices. Medium spiced.
Poppadum (VE) £0.85
- Traditional indian cracker.
Chicken Jalfrezi (GF) (DF) £6.50
- Tender boneless chicken cooked in a home made masala sauce; finished off with fresh onions and capsicum.
Diet Pepsi (300ml Cans) £0.95
Spicy Bean Wrap (V) £3.95
- Breaded bean patty wrapped in a freshly made flat bread with lettuce, onion and corinder salad. Contains beans & pulses. Served with home made dips. Contains beans and pulses.
Keema with Peas and Potatoes (GF) (DF) £6.50
- A favourite home made curry prepared with fresh minced lamb with peas and potatoes.

Purees (Medium) £4.00
Salmon Bhuna (Mild) £10.00
- Grilled salmon cooked in onion, garlic, coriander and tomatoes.
Balti Zalfrezi Chicken (Hot) £7.00
- Captivating blend of chillies in oil based garlic & ginger cooked with capsicums, tomatoes, and onions to give a hot spicy flavour. With dairy and nuts.
Chapati £1.20
Malaya (Mild) £5.00
Mixed Vegetable (Medium) £3.00
- Curry or bhajee.
Madras (Hot) £5.00
Tarka Dall (Medium) £3.00
- Lentils lightly spiced, garnish with garlic.

Succulent British Turkey £5.99
Toast & Jam - Your choice of brown or white toasted bread. £1.29
Potato Rosti £3.99
Sausage Rolls - Two succulent sausages individually wrapped in pastry and served with HP sauce. £2.49
Apple, honey & cider glazed Pork With crackling £5.99
Honey & Mustard Glazed Gammon £5.99
Honey & Mustard Chipolatas - Tasty bite sized chipolatas coated in a honey & mustard sauce and garnished with red onion. £1.50
Sweet Waffles & Honey £2.49

Toby’s Handmade Fruit Crumble - Choose from: Bramley Apple or Apple & Blackberry - Our crumble does not contain any gluten containing ingredients. £3.79
Salmon Fillet with - Lemon & Herb Butter Served with a wedge of lemon. Help yourself to the seasonal veg on our carvery deck. £8.29
Apple, honey & cider glazed Pork With crackling £5.99
Caramelised Red Onion - & Goat’s Cheese Tart Roasted red onions and goat’s cheese on a puff pastry base. £3.59
Roast Carvery Meat £5.99
Fruit & Lemon Sponge Pudding- A delicious lemon flavoured sponge topped with apple and cherries. £7.99
Handmade Potato, Gammon, Cheese & Onion Hash £3.99
White Chocolate & Cherry Cheesecake - Chocolate biscuit base topped with a white chocolate and vanilla flavoured cheesecake. Served with a sour cherry compote. £3.99

Belgian Chocolate Chunks Shortbread Biscuits
- All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
Chargrill Chicken Oval Bite
- Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
Gingerbread Man
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.