Nandos Chickenland in Hatfield Menu

FIRE-STARTERS FIRE-STARTERS
  • PERi-PERi Nuts V $3.7
    • Fiery almonds, cashews and macadamias – crunch with punch.
  • Spicy Mixed Olives V $3.7
  • Houmous with PERi-PERi Drizzle V $3.95
    • With warm pitta triangles
  • Red Pepper Dip V $3.95
    • With warm pitta triangles.
  • Halloumi Sticks & Dip V $4.1
    • Five chunky sticks of grilled halloumi cheese with a chilli jam dip.
  • Wing Roulette $10.95
    • 10 wings randomly spiced in various PERi-PERi flavours.
  • All Together Now $9.95
    • Please everyone! Split three of the Fire-starters between you. Excludes Wing Roulette. 2-4 People
SALADS SALADS
  • House Salad V S 6.00 / Ch 9.30
    • Cos lettuce tossed with crunchy cucumber and mixed tomatoes, topped with a spicy olive mix and chargrilled peppers.
  • Grains ‘n Greens V S 7.25 / Ch 10.55
    • A hearty helping of mixed grains, beans and corn, served on a bed of baby spinach and topped with long stem broccoli.
  • Caesar Salad S 7.00 / Ch 10.30
    • A classic
  • Mixed Leaf Salad S 4.80 / Ch 8.10
  • ●Choose your toppings:
  • Pineapple / ¼ Avocado each + 0.80
  • Grilled Halloumi Cheese / Portobello Mushroom /Feta Cheese / Chargrilled Peppers each + 1.50
  • 2 Chicken Thighs 4.05
  • Houmus 1.5
  • ½ Avocado / loumi Grilled Hal Cheese 1.50 ea
  • S= On its own
  • CH= +Chicken breast
PERI-PERI CHICKEN PERI-PERI CHICKEN
  • ●On the bone
  • -¼ Chicken S 4.10 / 2S 7.60
  • -½ Chicken S 7.60 / 2S 11.10
  • ●Whole Chicken 13.5
  • 3 Chicken Wings S 3.95 / 2S 7.45
  • 5 Chicken Wings S 5.95 / 2S 9.45
  • 10 Chicken Wings S 10.95 / 2S 14.45
  • Wing Roulette 10.95
    • Ten wings randomly spiced in various PERi-PERi flavours.
  • ●Off the bone
  • - 4 Chicken Thighs S 7.95 / 2S 11.45
    • Boneless thighs, flame-grilled with skin on.
  • -Chicken Butterfly S 8.25 / 2S 11.75
    • Two chicken breasts joined by crispy skin
  • PERi-PERi Chicken Gravy 1.25
  • S=On its own
  • 2S= 2 reg sides
SHARING PLATTERS SHARING PLATTERS
  • Meal Platter $20.95
    • Whole chicken, 1 large OR 2 regular sides and 2 bottomless soft drinks. 20p will be added per drink for Coca-Cola Classic (sugar levy) Meal for 2
  • Full Platter $20.95
    • Whole chicken, 2 large OR 4 regular sides. Meal for 2
  • Wing Platter $18.4
    • 10 chicken wings with either: 2 large OR 4 regular sides. Meal for 2-3
  • No Bones Platter $22.95
    • Chicken butterfly and 4 chicken thighs with either: 2 large OR 4 regular sides. Meal for 2
  • Jumbo Platter $45.95
    • 2 whole chickens and 5 large sides. Meal for 4-6
SOMETHING SPECIAL - BURGERS, PITTAS & WRAPS SOMETHING SPECIAL - BURGERS, PITTAS & WRAPS
  • Mozam Wrap S 7.35/ S1 9.35/ S2 10.85
    • With saucy flavour, this wrap is spread with tangy pineapple & coconut chutney, topped with grilled chicken breast and lettuce, then drizzled with a rich black garlic sauce that’s worth getting
  • Butterfly Burger S 9.75/ S1 11.75/ S2 13.25
    • Two succulent chicken breasts joined by crispy skin, packed in a Portuguese roll and topped with tomato and lettuce. It’s big..
  • Double Chicken S 9.75/ S1 11.75/ S2 13.25
    • With two PERi-PERi chicken breast fillets it’s a definite two-hander
  • Sunset Burger S 8.05/ S1 10.05/ S2 11.55
    • Two chicken thighs, melting cheddar cheese, smoky red pepper chutney and baby spinach in a bolo do caco – a soft, sweet roll. Deliciously messy!
  • Fino Pitta S 7.55/ S1 9.55/ S2 11.05
    • Indulge in a toasted pitta filled with two flame-grilled chicken thighs, grilled halloumi cheese, caramelised red onion relish and garlic aioli, topped with lettuce.
  • S=On its own
  • S1= 1 reg sides
  • S2= 2 reg sides
SOMETHING SPECIAL - BURGERS, PITTAS & WRAPS SOMETHING SPECIAL - BURGERS, PITTAS & WRAPS
  • Mozam Wrap S 7.35/ S1 9.35/ S2 10.85
    • With saucy flavour, this wrap is spread with tangy pineapple & coconut chutney, topped with grilled chicken breast and lettuce, then drizzled with a rich black garlic sauce that’s worth getting
  • Butterfly Burger S 9.75/ S1 11.75/ S2 13.25
    • Two succulent chicken breasts joined by crispy skin, packed in a Portuguese roll and topped with tomato and lettuce. It’s big..
  • Double Chicken S 9.75/ S1 11.75/ S2 13.25
    • With two PERi-PERi chicken breast fillets it’s a definite two-hander
  • Sunset Burger S 8.05/ S1 10.05/ S2 11.55
    • Two chicken thighs, melting cheddar cheese, smoky red pepper chutney and baby spinach in a bolo do caco – a soft, sweet roll. Deliciously messy!
  • Fino Pitta S 7.55/ S1 9.55/ S2 11.05
    • Indulge in a toasted pitta filled with two flame-grilled chicken thighs, grilled halloumi cheese, caramelised red onion relish and garlic aioli, topped with lettuce.
  • S=On its own
  • S1= 1 reg sides
  • S2= 2 reg sides
THE CLASSICS- BURGERS, PITTAS & WRAPS THE CLASSICS- BURGERS, PITTAS & WRAPS
  • Burger
    • With lettuce and tomato
  • Pitta
    • With lettuce, semidried PERi tomatoes and cucumber
  • Wrap
    • With lettuce, lightly spiced yogurt mayo and chilli jam
  • Grilled Chicken S 6.45/ S1 8.45/ S2 9.95
    • Chicken breast grilled to your favourite spice.
  • Sweet Potato & Butternut V S 6.45/ S1 8.45/ S2 9.95
    • With red pepper, onion, edamame beans and a hint of smoked paprika.
  • Supergreen V S 6.45/ S1 8.45/ S2 9.95
    • Full of the green stuff - broccoli, edamame beans and kale with a touch of mint.
  • Portobello Mushroom & Halloumi V, S 6.95/ S1 8.95/ S2 10.45
  • Beanie V S 6.45/ S1 8.45/ S2 9.95
    • Cheddar cheese, chickpeas and sweetcorn with lentils, peas and pumpkin seeds
SPECIAL GUESTS SPECIAL GUESTS
  • Chicken Livers & Portuguese Roll S 7.10/ S1 9.10/ S2 10.60
  • Fillet Steak Prego Roll S 10.95/ S1 12.95/ S2 14.45
    • Marinated fillet steak with baby spinach, tomato and garlic aioli.
  • Fillet Steak & Chargrilled Veg S 11.70/ S1 13.70/ S2 15.20
  • Veggie Cataplana V 6.45
    • Chargrilled veg, beans and chickpeas in a rich, spicy tomato and coconut sauce, served on spicy rice and sprinkled with toasted coconut shavings.
  • S=On its own
  • S1= 1 reg sides
  • S2= 2 reg sides
SIDES V SIDES V
Choose a winning combination R 2.60 /L 4.80 Choose a winning combination R 2.60 /L 4.80
  • Chips
  • PERi-Salted Chips
  • Coleslaw
  • Spicy Rice
  • Creamy Mash
  • Garlic Bread
  • Mixed Leaf Salad
  • Corn on the Cob
  • Grains ‘n Greens
    • A munchable mix of grains, beans, peas and corn drizzled with an avocado & buttermilk dressing.
  • Saucy Spinach
    • Baby spinach with beans and chickpeas, cooked in a spicy tomato & coconut sauce.
  • Macho Peas
    • Whole peas drenched in pea mash, parsley, mint and chilli.
  • Long Stem Broccoli
FEELING FINO FEELING FINO
  • Sweet Potato Mash 3.45
  • Roasted Sweet Potato & Butternut Squash 3.45
    • With wilted spinach and a sprinkle of feta cheese
  • Chargrilled Veg 3.45
    • Chunky mixed peppers, red onion and courgette with crushed PERi-PERi tomatoes. Swap your Regular Side for a Fino Side
  • Getting a combination meal? Swap your Regular Side for a Fino Side. each +0.85
EXTRAS V EXTRAS V
  • PERi-PERi Drizzle / Cheddar Cheese Chilli Jam each + 0.60
  • Pineapple / ¼ Avocado each + 0.80
  • Toasted Pitta 1
  • Grilled Halloumi Cheese / Feta Cheese Portobello Mushroom / ½ Avocado each + 1.50
  • Add... PERinaise - Mayo spiced up PERi-PERi style! 0.6
NANDINOS NANDINOS
  • All Nandino meals 5.95
  • Meals for children under 10. 5.95
    • All Nandino meals
CHOOSE YOUR MAIN CHOOSE YOUR MAIN
  • Chicken Breast Fillet
  • Chicken Burger
  • 3 Chicken Wings
  • Sweet Potato & Butternut V
PICK YOUR FLAVOUR PICK YOUR FLAVOUR
  • Plain...ish Marinated in PERi-PERi but grilled with no added spice.
  • PERi-tamer Mild and sweet.
  • Or choose from the PERi-ometer
PICK 2 DINO SIDES V PICK 2 DINO SIDES V
  • Broccoli
  • Sweet Potato Mash
  • Grains ‘n Greens
  • Sweet Potato & Butternut Squash Chunks
  • Chips
  • Garlic Bread
    • With a touch of chilli.
CHOOSE A DINO DRINK OR DESSERT V CHOOSE A DINO DRINK OR DESSERT V
  • Organic Milk 1
    • or help yourself to water
  • Bottle Green Cordial 1.6
  • Chilly Billy Lolly 2.15
  • Bottomless Frozen Yogurt 2.95
    • Ask for today’s flavour
  • Scoop of Vanilla Gelado 1.8

Nearby Sample Menus

  • Caprese £5.95
    • Fresh tomato with mozzarella and basil.
  • Prosecco Brut £26.90
  • Bottled Peroni £3.50
  • Napoli £11.50
    • With tomato sauce, capers, black olives and anchovy.
  • Trecolori £12.50
    • Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
  • Casereccia £11.50
    • With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
  • Gavi di Gavi ‘La Piacentina’ £25.95
  • Pinot Grigio delle Venezie £19.90
  • Mushroom Chow Mein (Large) £5.10
    • Vegetarian.
  • Chicken with Green Pepper and Black Bean Sauce £5.20
    • Spicy.
  • Fried Crispy Seaweed with Grated Scallop £4.00
  • King Prawn With Pineapple £6.70
  • Chicken with Mushroom £5.20
  • Beef with Cashew Nuts in Yellow Bean Sauce £5.20
  • 7up £1.00
  • Lamb Peking Style £6.70
  • Lamb Tikka £6.95
  • Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
  • Peshwari Chicken £6.30
  • Lamb Tikka £6.95
  • Sag Poneer (Spinach & Cheese) £3.55
  • Lamb Shank Jalfrazi (hot) £9.95
  • Chicken £4.55
  • Lamb Bhar Delight £6.95
  • Vegetable Pakora £4.20
    • Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
  • Tikka Moricha £8.95
    • Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
  • Tandoori Lamb Chop £9.95
    • On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
  • Tikka Masala (Mild) £9.50
    • Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
  • Shatkora (Medium) £9.25
    • Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
  • Classic Curry (Medium) £8.45
    • Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.
  • Onion Raitha £2.25
    • Yoghurt based dip.
  • Naga (Hot) £8.95
    • Prepared in a thick sauce with special kind of chilli only available in Bangladesh.
  • Eggs Benedict £9.95
    • Poached egg and grilled ham on, topped with hollandaise sauce and chives
  • Tagliatelle Verdure £12.95
    • Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
  • Apple £2.25
  • Calamari Fritti £6.95
    • Fried squid coated in seasoned flour.
  • Pollo Milanese £12.95
    • Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
  • Tirokaftero £4.95
    • V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
  • Spanish Steak and Egg £12.95
    • Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
  • Pear £2.75
Nandos Chickenland

Nandos Chickenland

location

Address

66 The Galleria, Comet Way, Hatfield, Hertfordshire, AL100XY ,

phone

Phone

01707258058

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Charcoal Chicken , European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
66 The Galleria, Comet Way, Hatfield, Hertfordshire, AL100XY ,