N Chawle in Exeter Menu

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Homemade Falafel (GF) £6.95
- Homemade crisp croquette of mashed chickpeas blended with coriander, cumin and tahini. Served on a bed of tzatziki, with tahini sauce and mixed salad.
Marinated Grilled Squid (GF) £7.95
- Grilled squid marinated with garlic, lemon grass, harissa sauce and olive oil. Served on a bed of mixed salad and side of hummus.
Izmir Kofta (GF) £6.95
- Moroccan spiced minced lamb meatballs slowly braised in a tomato sauce. Served with mixed salad.
Bata (GF) £8.95
- Moroccan spiced duck served on a bed of mixed salad, drizzled with pomegranate molasses.
Maigou (GF) £8.95
- Pan-fried prawns cooked in garlic and lemongrass with a tomato sauce. Served with mixed salad.
Teen (V) £7.95
- Fig and goat’s cheese parcels. Served with sweet chilli sauce and mixed salad.
Moroccan Fish Cakes £6.95
- Homemade Moroccan spiced fish cakes. Served with sweet chilli sauce and mixed salad.
Halloumi Salad (GF) (V) £7.95
- Grilled halloumi served on a bed of mixed salad, topped with a pomegranate dressing.
Chicken Pastilla £6.95
- Cinnamon spiced chicken wrapped in a crisp filo pastry. Served with sweet chilli sauce and mixed salad.
Felfel Dolma (GF) (V) £6.95
- Roasted peppers stuffed with cannellini beans, chickpeas and Maghrabian cheese. Served with mixed salad
Aubergine Roulade (GF) (V) £6.95
- Wraps of grilled aubergine around Maghrabian cheese and sun blushed tomatoes. Served with sweet chilli sauce and mixed salad.
Homemade Beetroot Falafel (GF) £6.95
- Homemade crisp croquette of mashed chickpeas and beetroot spiced with coriander, cumin and tahini*. Served on a bed of tzatziki, with tahini sauce and mixed salad.
Mushroom Pastilla (V) £6.95
- Stuffed mushroom and cheddar cheese parcels. Served with mixed salad.
Shorbat Adas Soup (GF) (VG) £5.95
- Lentils, tomato, chickpeas and root vegetables.
Lamb Sambousic £6.95
- Minced Lamb with onion and Sumac, wrapped in crispy filo pastry. Served with a mixed salad.

Lamb Tagine (GF) £16.95
- Aromatic slow cooked lamb shank spiced with turmeric, cumin, cardamom, onions and garlic. Cooked with root vegetables. Served with saffron rice and a sprinkle of Zereshk.
Chicken Tagine £14.95
- Delicious slow cooked chicken leg with apricots, rose water, dried lime cooked with root vegetables. Served with couscous.
Al Bahr Tagine £16.95
- Lemongrass and harissa marinated king prawns and baby squid, topped with roasted root vegetables, tomato sauce and chickpeas. Served with couscous.
Fesenjan (GF) £15.95
- Slow cooked duck in pomegranate molasses and ground walnuts. Served with saffron rice and a sprinkle of Zereshk.
Kefta Tagine (GF) £14.95
- Cinnamon spiced lamb meatballs slow baked in an aromatic tomato sauce topped with a poached egg. Served with saffron rice and a sprinkle of Zereshk.
Seven Vegetable Tagine £12.95
- Slow cooked stew with butternut squash, carrots, peppers, aubergine, swede, sweet potato and courgettes. Topped with Zereshk and served with couscous.
Felfel Dolma £12.95
- Roasted peppers stuffed with cannellini beans, chickpeas and Maghrabian cheese. Cooked in an aromatic tomato sauce and served with couscous.
Beef Tagine (GF) £15.95
- Slow cooked beef with squash, prunes and chickpeas. Served with saffron rice and sprinkle of Zereshk.
Jojeh Soltani (GF) £14.95
- Marinated lemon and saffron chicken breast, seasoned ground minced lamb kebab and grilled tomatoes. Served with saffron rice, a sprinkle of Zereshk and sumac.
Aubergine stuffed with Mushroom (GF) (V) £13.95
- Oven roasted Aubergine stuffed with garlic Mushrooms and Magharbian cheese. Braised in tomato sauce. Served with saffron rice and a sprinkle of Zereshk.
Moroccan Lamb Shish £15.95
- Grilled fillet of lamb marinated in lemon and saffron. Served on a bed of couscous with root vegetables and a rich tomato sauce.
Aubergine Gateau £13.95
- Layers of grilled aubergine, sweet potato, tomato and Maghrabian cheese baked in an aromatic tomato sauce, served with couscous.
Dolmeh Aubergine (GF) (VG) £13.95
- Oven roasted aubergine stuffed with lentils, tomatoes, chickpeas, root vegetables and rice. Cooked in tomato sauce. Served with a side salad.
Tavak Shish £13.95
- Grilled chicken breast marinated with lemon and saffron. Served on a bed of couscous with root vegetables and a rich tomato sauce.
Mixed Shish Platter (for Two) £33.95
- Grilled skewers of marinated chicken breast, seasoned ground minced lamb kebab, tender lamb fillet and spicey Morrocan sausages. Served with spicy potatoes and grilled tomatoes layered between two portions of lavash (flat bread), with a side of couscous and root vegetables.

Selection for 2 People £52.95
- Hummus, baba ghanouj, falafel and fish cakes served with warm pita bread. Followed by *mixed grill* to finish with baklava.
Selection for 4 People £109.95
- Hummus, baba ghanouj, falafel, tabbouleh, warak inab b’zeit served with warm pita bread. Followed by *mixed grill*, lamb tagine and felfel dolma tagine. To finish with fresh mint tea or Moroccan coffee and baklava.

Hummus (GF) (VG) £5.95
- Chickpea puree flavoured with garlic, lemon juice and tahini.
Hummus Beiruti (GF) (VG) £5.95
- Chickpea puree with hot pepper, parsley, garlic, lemon juice and tahini.
Hummus Kawarma (GF) £5.95
- Hummus topped with marinated minced lamb.
Hummus Shawarma (GF) £5.95
- Hummus topped with marinated chicken.
Moutabal Baba Ghanouj (GF) (V) £5.95
- Grilled aubergine blended with yoghurt, lemon juice and tahini. Served with pomegranate molasses.
Tzatziki (GF) (V) £5.95
- Grated cucumber mixed with Greek yoghurt, garlic, fresh mint and dill.
Foota (GF) (VG) £5.95
- Mushrooms pan fried with garlic, onions, lemon and barberries.
Batata Harra (GF) (VG) £5.95
- New potatoes sautéed with sweet peppers, garlic, onions and spicy harissa sauce.
Falafel (GF) (VG - Without Tzatziki) £5.95
- Homemade crisp croquette of mashed chickpeas spiced with coriander, cumin and tahini. Served on a bed of tzatziki, drizzled with tahini sauce.
Beetroot Falafel (GF) (VG - Without Tzatziki) £5.95
- omemade crisp croquette of mashed chickpeas and beetroot spiced with coriander, cumin and tahini. Served on a bed of tzatziki, drizzled with tahini sauce.
Tabbouleh (VG) £5.95
- Fresh parsley salad with tomatoes, fresh mint and cracked wheat.
Maghrabieh Salad (VG) £5.95
- Pearl couscous (wheat) with saffron, peppers, cucumber, fresh mint and parsley.
Warak Inab B’Zeit (GF) (VG) £5.95
- Vine leaves filled with rice, parsley, fresh mint and spring onions cooked in lemon juice and olive oil.
Adas (GF) (VG) £5.95
- Spiced lentils with tomatoes and mixed vegetables.
Halloumi Mishwi (GF) (V) £5.95
- Grilled halloumi cheese on a bed of mixed salad. Drizzled with sweet chilli sauce.
Teen (V) £5.95
- Fig and goat’s cheese parcels. Drizzled with sweet chilli sauce.
Grilled Moroccan Sausage (GF) £5.95
- Skewered spicy Moroccan sausages.
Persian Chicken Shish (GF) £5.95
- Chargrilled lemon and saffron marinated chicken breast.
Moroccan Lamb Fillet Shish (GF) £5.95
- Cumin spiced ground lamb shish. Served on a bed of tzatziki.
Moroccan Fish Cakes £5.95
- Homemade spiced fish cakes. Drizzled with sweet chilli sauce.
Beetroot Salad (GF) (V) £5.95
- Marinated beetroot topped with tzatziki.
Aubergine Roulade (GF) (V) £5.95
- Wraps of grilled aubergine around Maghrabian cheese and sun blushed tomatoes.
Felfel Dolma (GF) (V) £5.95
- Roasted peppers stuffed with cannellini beans, chickpeas and Maghrabian cheese.
Foul Moudama (GF) (VG) £5.95
- Boiled broad beans laced with garlic, drizzled with lemon juice and olive oil.
Javaneh (GF) £5.95
- Delicious chargrilled marinated chicken wings, served with sweet chilli sauce.
Izmir “Kofta” (GF) £5.95
- Cinnamon spiced lamb meatballs slowly braised in a tomato sauce.
Aradis (GF) £5.95
- Lemongrass, garlic, coriander and harissa grilled tiger prawns.
Aubergine Moussaka (GF) (V) £5.95
- Layers of grilled aubergine, sweet potato, tomato and Maghrabian cheese served with tomato sauce.
Calamari (GF) £5.95
- Crispy Calamari served with a garlic mayonnaise.
Chicken Pastila £5.95
- Cinnamon spiced chicken wrapped in pastry, drizzled with sweet chilli sauce.
Slata Barda (GF) (VG) £5.95
- Sliced beetroot with cinnamon, olive oil and a touch of balsamic vinegar.
Mushroom Pastilla (V) £5.95
- Stuffed mushroom and cheddar cheese parcels. Served with garlic mayonnaise.
Mint and Feta Cheese Borek (V) £5.95
- Pastry rolls stuffed with Feta cheese and fresh mint.
Lamb Sambousic £5.95
- Minced Lamb, onion and Sumac wrapped in a crispy filo pastry.

Choice of 6 Mezes £33.00
Choice of 6 Mezes and a Bottle of Al Farid House Wine £45.00

Persian Jewelled Rice (GF) (VG) £3.95
- Saffron rice and barberries. (The dried fruit of Berberis.)
Basmati Rice with Saffron (GF) (VG) £3.95
Couscous (VG) £3.00
Salad Shiraz (GF) (VG) £3.95
- Fresh tomato, onion, cucumber & dried mint dressed with lemon juice and black pepper.
Roasted Root Vegetables (GF) (VG) £3.95
Fattoush Salad (VG) £4.95
- Mixed salad with olives, lemon, fresh mint and olive oil dressing. Mixed with Lavash croutons.
Aubergine Fattoush (VG) £4.95
- Mixed salad tossed with smoked aubergine, olives, sumac, fresh mint and vinaigrette dressing. Topped with Lavash croutons.
Pita Bread (V) £1.50
Middle Eastern Flat Bread (V) £1.50
Moroccan Marinated Olives (GF) (VG) £2.95

Raspberry & White Chocolate Cake (V) (N) £5.95
- Rich and moist cake made with ground almond and juicy raspberries. Served with vanilla ice cream.
Mahalabia (GF) (V) £5.95
- Moroccan rice pudding made with rosewater, saffron and sprinkled with cinnamon and coconut.
Pistachio Baklawa (V) (N) £5.95
- Selection of miniature traditional Moroccan pastries with pistachios.
Pistachio Sour Cherry Cake (GF) (V) (N) £5.95
- Rich sour cherry & pistachio cake made dairy free with coconut and almonds. Served with vanilla ice cream.
Chocolate Halva £5.95
- Sliced halva made with tahini (N) (sesame paste), cocoa and sunflower seed butter. Served with vanilla ice cream.
Chocolate Fondant (V) £5.95
- Chocolate sponge cake served hot with vanilla ice cream.

Mineral Water (1L Bottle) £4.00
Sparkling Water (1L Bottle) £4.00
Coke (330ml Bottle) £2.95
Coke Zero (330ml Bottle) £2.95
7 Up £2.50
Pepsi Max £2.50
Red Bull £2.95

Nearby Sample Menus

Sweet Potato Fries (V) (VVa) (GFa) £4.50
Curly Fries (V) (VVa) £4.00
Any 3 Dips £2.00
Margherita (V) (VVa) (GFa) £9.50
- Cherry tomato halves, mozzarella and basil oil.
San Pellegrino Can (330ml) £2.40
Forever Green (V) (GFa) £11.50
- Basil pesto base with ribbons of courgette, grilled asparagus and finished with Parmesan-style cheese and pea shoots.
Nachos (V) (GF) (H) £8.00
- Tortilla chips with jalapeños, chunky salsa, guacamole, cheese and sour cream.
Sobrasada Chorizo Paste on Sourdough with Honey & Thyme £4.50

Seafood Shoup Phaeng Thod £6.70
- Deep fried mixed seafood in crispy batter served with sweet chilli dip.
Nua Phad Namanhoi £8.20
- Tender sliced beef stir fried with spring onion, mushrooms and oyster sauce.
Phad Thai Prawns £10.90
- Stir fried rice noodles with prawns, with beansprouts and egg.
Plaa Lat Phrik £10.20
- Crispy fried whole red snapper with chilli and garlic, served whole on the bone.
Prieo Waan Moo £9.00
- Sliced tender pork in Thai sweet and sour sauce.
Khao Phad Moo £6.80
- Pork fried rice with tomato and spring onion.
Pa Naeng Kung (N) £9.40
- Dry curried prawns cooked with coconut milk, pineapple, tomatoes and lime leaves.
Tom Yam Gai £6.00
- Hot and sour chicken and mushroom soup.

Smoked Salmon with Black Pepper £6.95
Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
Mussels Welsh - Leek Mornay Sauce -
Surf & Turf Hanging Meal king Prawns, langoustines, scallops in bacon, pork, steak, sausage, lamb chop, chicken and gammon with garlic butter £36.95
Mussels Greek - Ouzo & Cream Sauce -
Mussels Cumbrian - Sweet Port and Cumberland sauce -
Smoked Duck Breast and Grapefruit Salad served with a side of balsamic dressing and warm bread £17.95
Children’s Ice Cream - Vanilla £2.75

Teriyaki Donburi (Beef Brisket) £11.75
- teriyaki sauce. shredded carrots. pea shoots. spring onion. sesame seeds. side of kimchee
Ginger Chicken Udon (Noodles) £10.95
- thick noodles. mangetout. egg. chilli. beansprouts. red + spring onion. pickled ginger. coriander
Mini Grilled Noodles (Fish) £5.25
- thin noodles. grilled white fish. carrots. sweetcorn. cucumber. amai sauce (may contain shell or small bones)
Chilli Prawn and Kimchee Ramen £11.95
- marinated tail-on prawns. beansprouts. spring onion. kimchee. fresh lime. coriander. spicy vegetable broth
Ginger Beer £1.65
- 330ml can.
Steamed Pulled Pork (Gyoza) £5.95
- served grilled and with a dipping sauce.
Peach Iced Tea (Reg) £2.60
Mini Yasai Katsu Curry with Amai Sauce (v) £4.25
- sweet potato + butternut squash in crispy panko breadcrumbs. sticky white rice. carrots. cucumber. sweetcorn. amai sauce

Cheeseburger £11.95
- Fries and drink.
Muscadet Sevre Et Maine Sur Lie, France 2017 (V) (VG) £28.00
- Crisp and salty freshness enlivened by a slight spritz with good weight and a dry green melon.
Lemony Lemonade (V)(VG)(G) £4.00
Larry Cherubino Shiraz, Ad Hoc Shiraz, Australia £40.00
- Black cherry and leather flavours enhanced by fresh herbal notes and a spicy, long finish.
Peroni Gluten Free (V)(VG)(G) 330ml £4.75
Two BBQ Chicken Thighs £11.95
- Fries and drink.
Sweet Potato Fries (V) (VE) £3.95
Mesta, Verdejo, Ucles, Spain 2017 £25.00
- Fresh notes of grass, fennel and white pepper, dry and refreshing on the apply finish.

Sprite £1.99
- 500ml Bottle - This bottle is 100% recyclable, please recycle
6 Big Chilli Cheese Bites £1.99
- Crispy coated with smooth and spicy cheese inside. A unique taste of chilli with every bite.
Chicken Burger Kids Meal £2.99
- A chicken patty with ketchup in a toasted sesame bun. Served with a portion of fries or onion rings and a drink of your choice.
Double Cheeseburger £1.49
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with melted American cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
Princes Gate Still Spring Water £1.49
- 500ml Bottle
Veggie Bean Burger Meal £6.99
- Our Veggie Patty, topped with fresh-cut lettuce, juicy tomatoes, cheese, ketchup and mayo all served on a toasted sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice.
9 Chicken Fries £3.69
- 100% chicken breast coated in a light crispy breading, Chicken Fries are perfectly shaped for dipping in one of our BURGER KING® dips.
Triple Whopper Meal £8.99
- Three ¼ lb savoury flame-grilled beef patties topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a toasted sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice.

Burrito With Benefits £7.99
- Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
Brooklyn Naranjito £3.99
- 355ml ABV 4.5%
Viva La Vegan (VG) £9.99
- Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
Coke £2.49
- 330ml
Desperados £3.99
- 330ml ABV% 5.9
Starthmore (Still) £1.49
- 330ml (Bottle)

Brie & Cranberry £5.75
Stilton & Ham £5.85
Bacon, Lettuce & Tomato £5.45
Mixed Salad £2.45
Chips £1.95
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Chicken £4.65
Veggie Burger £6.95 / £4.95

GF Arrabbiata Pasta (VG) £8.99
- Roasted red peppers, red onion, green chillies and olives in a spicy tomato and garlic sauce.
No-Cheesecake (VG) £5.99
- Unbelievably creamy vanilla no-cheesecake on a crumbly biscuit base with blueberry coulis
Four Cheeses 10" (V) £9.99
- Creamy Italian dolcelatte blue cheese, mozzarella, Italian hard cheese and cheddar. Finished with rocket.
GF Tuscan Sausage 10" (New) £11.99
- Crumbled tuscan style lucanica pork sausage with red onion, mushroom and parsley on a creamy white sauce with rocket. Served on a rectangular gluten free base.
Rigatoni Ragu (VG) £10.99
- A rich lentil& soy mince ragubake with tomato, grilled red pepper, red wine, fennel & thyme. Tumbled together with rigatoni pasta and smothered in vegan béchamel and dairy-free cheese alternative. Topped with rocket
Chocolate Milkshake £3.89
in a spicy tomato and garlic sauce. An Italian favourite £8.99
GF Mushroom Bianca (VG) (New) £9.99
- Mushrooms in a dairy-free creamy garlic sauce and parsley.