Munch in Wolverhampton Menu

 Starters

• Nargis Kebab £3.35
• Kebab Starter £3.30
• Tikka Starter £3.75
• Chicken Chaat Starter £3.35
• Garlic Mushroom £3.35
• Prawn Cocktail £3.35
• Vegetable Samosa £2.80
• Onion Bhaji £3.30
• Jhinga Garlic King Prawn £4.75
  • Marinated in garlic & herbs, flash fried. Served with caramelised onions.
• Paneer Chilli £4.60
  • A fusion of cheese strips, chunks of onions, sliced green chilli & peppers, pan fried with splashes of tangy marinade.
• Tandoori Fish Starter £4.25
  • Marinated in a selection of tandoori herbs & sauces, char grilled.
• Salmon Tikka £4.50
  • Lightly marinated in a selection of herbs & sauces, pan fried.
• King Prawn Puree £4.80
• King Prawn Butterfly £4.80
• Tandoori King Prawn £4.80
• Garlic Fried Prawns £4.20
• Tandoori Mixed Kebab £4.60
• Tandoori Lamb Chops £4.50
• Tikka Starter £4.60
• Stuffed Pepper £4.40
• Pakora £3.95
• Mushroom Pakora £3.95
• Tandoori Chicken £3.35

 Chefs Recommendation

• Doya King Prawn £9.35
  • Lightly spiced king prawns, char-grilled in a clay oven, cooked in a cream & yoghurt sauce in a delicate blend of aromatic herbs & spices.
• Bhuna £8.10
  • Specially selected pieces of chicken tikka or lamb tikka, tomato, onions & peppers, char-grilled & sizzled up into a bhuna sauce.
• Chicken Tikka Saag Paneer £8.10
  • Chicken cooked with spinach, cheese & fresh spices.
• Tandoori Special Cocktail £8.10
  • Chicken tikka, lamb tikka, tandoori chicken & seekh kebab cooked together with almonds & fresh cream.
• Chicken Tikka Naga £8.10
  • Truly one for the adventurous, prepared with the famous Bangladeshi scotch bonnet pepper. Please Note hotness strength will vary.
• Methi Gosht £7.95
  • Tender pieces of lamb, cooked with spices & infused with fenugreek & coriander leaves cooked in an aromatic thick sauce.
• Garlic Chicken £7.75
  • A strong fragrant dish in a base of onions & crushed garlic, coriander & chicken tikka.
• Murgh Keema Special £7.75
  • Chicken tikka & minced lamb gently spiced with the chef's own blend of spices & coriander.
• Golden Chicken Curry £7.75
  • Tandoori chicken off the bone, cooked in a thick onion, tomato & cucumber sauce, dressed with an omelette.
• Chilli £7.75
  • Succulent pieces of tandoori chicken or chicken tikka in a smooth bhuna masala sauce with green chillies & fresh coriander with a subtle taste of garlic.
• Goa King Prawn £9.35
  • Jumbo king prawns fried with fennel seeds, fresh ginger & garlic in a thick tomato & red pepper curry sauce.
• Tarka Chicken £7.75
  • Thinly sliced chicken tikka stir fried with peppers, spring onions, baby corn, baby carrots & layered with a garlic tikka sauce.
• North Indian Garlic Chilli Chicken £7.75
  • Steam cooked tikka in a hot chilli garlic sauce & garnished with onion chilli sauce, hot & spiced to taste.
• Shatkora Chicken Tikka £7.75
  • A home-style aromatic curry cooked with spices, ginger & Bengal lemon.

 Special Dishes

• Mushroom £7.45
• Saag £7.45
• Potato £7.45
• King Prawn & Mushroom Curry £7.95
• Chicken & King Prawn Curry £7.95
• Chicken Newbridge Special (Mild) £7.45
  • Cooked with fruit, cream & spices.
• Chicken Bombay Special (Hot) £7.95
• Butter Chicken (Mild) £7.95
  • Half tandoori chicken off the bone & cooked in liquidized sauce of capsicums tomatoes, masala, spices, fresh coriander & fried in butter.
• Chicken Shatkora £6.95
• Lamb Shatkora £7.45

 Traditional Curries

• Curry £6.65
  • Most popular dish, made with a wide range of Asian spices to give a variety of heat & spices.
• Korma £6.65
  • Very mild & sweet dish, consisting of cream, coconut & sultanas.
• Bhuna £6.65
  • With onions & various tomatoes, plenty of green herbs & seven freshly grounded spices.
• Dopiaza £6.65
  • Traditional stew, chunks of onions & spiced with fresh herbs. A simple but tasteful dish.
• Jalfrezi £6.65
  • Cooked with onions, peppers & tomato in the chef's special selection of herbs & spices with green chillies & coriander.
• Dansak £6.65
  • Pan fried with pineapple, green herb & garlic, then cooked in a spicy, sweet & sour lentil sauce.
• Patia £6.65
  • Tomato based, fairly spicy, sweet & sour dish with hints of aromatic herbs.
• Rogan Josh £6.65
  • Cooked in rich gravy, concentrated both of tomatoes & select spices that provide subtle flavours.
• Malaya £6.65
  • Curry with a twist, cooked with pineapple in a spicy smooth sauce.
• Balti £6.65
  • An authentic dish created with select herb & spices in an onion sauce.
• Lahore Special £7.35
  • Spiced with garlic, tomato puree, cooked with onions, peppers & lahori spices. Dresses with cucumber, lemon & green chillies.
• Bhuna (Medium Hot) £7.95
  • With onions & various tomatoes, plenty of green herbs & seven freshly grounded spices.

 Tandoori Dishes

• Tandoori Chicken Main (Half) £6.60
  • Young spring chicken marinated in yoghurt & light spices & then cooked in the tandoori clay oven served with freshly prepared salad & accompanied with mint sauce.
• Chicken Tikka Main £7.40
  • Diced pieces of chicken marinated in yoghurt & light spices & then cooked in the tandoori clay oven served with freshly prepared salad, accompanied with mint sauce.
• Lamb Tikka Main £8.10
  • Diced pieces of lamb, spiced & then cooked in the tandoori clay oven, served with freshly prepared salad & accompanied with mint sauce.
• Tandoori Mixed Grill Main £10.95
  • Tandoori chicken, chicken tikka, lamb tikka, seekh kebab & tandoori king prawns are all cooked together. Served with fresh mixed salad, special naan bread & vegetable bhaji.
• Tandoori Fish Main £7.95
  • Fish dipped in a special sauce, then grilled in the tandoori clay oven, served with rice, fresh salad & accompanied with mint sauce.
• Shashlik Main £8.25
  • Diced pieces of chicken breast, marinated in yoghurt & light Bangladesh spices, then cooked in the tandoori clay oven together with spicy green peppers, tomatoes & onions, served with freshly prepared salad & accompanied with mint sauce.
• Chicken Chaat Main £7.95
  • Small cubes of chicken tikka, cooked in a specially prepared tomato based thick sauce, served with mixed salad & a half pilau rice.
• Fish Pakora Main £8.25
  • Marinated with spices & then fried, served with salad & mint sauce.
• Tandoori King Prawns £9.45
  • King prawns dipped in spices then cooked in the tandoori clay oven, served with freshly prepared salad, accompanied with mint sauce.

 Combination Dishes

• Chicken Tikka Jalfrezi & Saag Gosht £9.60
  • Lamb & spinach
• Chicken Tikka Masala & Methi Gosht £9.35
  • Lamb & fenugreek.
• Chicken Tikka Masala & Saag Gosht £9.35
  • Lamb & spinach.
• Chicken Tikka Chilli Masala & Dansak £9.35
• Chicken Tikka Bhuna & Pathia £9.35
• Chicken Bombay & Balti £9.35
• Chicken Dopiaza & Korma £9.35
• Chicken Rogan Josh & Malayan £9.35
• Chicken Dansak & Bhuna £9.35

 Tandoori Specialties

• Tandoori Murgh Masala (Medium) £8.25
  • Off the bone tandoori chicken & minced meat, half portion of pilau rice.
• Chicken Tikka Curry £7.35
  • With cream.
• Makkon Chicken £7.35
  • Very mild & sweet.
• Chicken Tikka Masala £7.35
• Tandoori King Prawn Masala £9.95
• Chicken Tikka Chilli Masala £7.80
• Chicken Tikka Chilli Garlic Masala £7.90
  • Fairly hot & spicy.
• Chicken Tikka Saag Paneer £8.10
  • A mild dish cooked in spinach & cheese & fresh spices.

 Biryani Dishes

• Chef's Special Biryani £7.95
• Chicken Biryani £7.55
• Chicken Tikka Biryani £7.65
• Tandoori Chicken Biryani £7.65
• Prawn Biryani £7.80
• King Prawn Biryani £9.35
• Vegetable Biryani £7.50

 Sundries

• Boiled Rice £2.15
• Pilau Rice £2.40
• Fried Rice £2.45
• Onion Pilau Rice £2.60
• Fried Rice £2.90
• Lemon Rice £2.50
• Peas Pilau Rice £2.75
• Dry Roasted Chilli Fried Rice £2.95
• Lemon Chilli Rice £2.95
• Pilau Rice £2.95
• Special Fried Rice £3.30
  • Egg and peas.
• Keema Pilau Rice £3.30
• Garlic & Keema Pilau Rice £3.45
• Spinach Pilau Rice £2.95
  • Recommended by Simon.
• Special Pilau Rice £3.45
  • Peas & keema.
• Fried Onions £2.25
• Fried Mushrooms £2.40
• Chips £2.35
• Raita £1.95
• Poppadom £0.55
• Spiced Poppadom £0.60

 Naans & Breads

• Naan £2.20
  • Bread baked in the tandoori oven.
• Keema Naan £2.65
  • Minced lamb.
• Peshwari Naan £2.85
  • Coconut.
• Garlic Naan £2.65
• Kulcha Naan £2.65
  • Mixed vegetables.
• Onion Naan £2.65
• Chilli Naan £2.65
• Mushroom Naan £2.65
• Cheese Naan £2.70
• Paratha £2.90
• Chicken Tikka Naan £2.95
• Chapati £1.10
• Tandoori Roti £1.95
• Green Salad £0.95
• Dry Roasted Chilli Naan £2.75
• Puree £1.10

 Side Dishes

• Saag Aloo £3.55
  • Potato & spinach.
• Makkon Tomato Paneer £3.95
• Vegetable Curry Side £3.45
• Mushroom Bhaji £3.45
• Bhindi Bhaji £3.45
• Saag Bhaji £3.45
• Bombay Potato £3.45
• Cauliflower Bhaji £3.45
• Vegetable Bhaji £3.45
• Mushroom Bhaji £3.45
• Behun Bhaji £3.45
  • Aubergines cooked with onion & tomato.
• Tarka Daal £3.45
• Aloo Gobi £3.45
• Chana Bhaji £3.45
• Saag Paneer £3.95
• Aloo Jeera £3.55
• Curry Sauce £3.35
• Aloo Peas £3.45

 English Dishes

• Sirloin Steak £11.65
• Scampi & Chips £8.35
• Plaice Fish £8.35
• Prawn Omelette £8.35
• Prawn Salad £8.35
• Chicken Omelette £8.35
• Roast Chicken £7.50

 Chutneys & Pickles

• Sweet Mango £0.50
• Lime Pickle (Hot) £0.50
• Chilli Pickle £0.50
• Onion Salad £0.50
• Mint Sauce £0.50
• Special Newbridge Sauce £0.65

 Desserts

• Banana Fritter £3.35
• Golab Jamun £3.45

101 Newbridge Crescent, Wolverhampton, West Midlands, WV60LF ,

Wolverhampton Restaurants

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West Midlands Restaurants

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West Midlands Region Restaurants

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