Monks Head Public House in Aylesford Menu

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Monks Head Public House in Aylesford has no menu available, but can choose from many other options such as Espresso or Cafe Latte from The Anchor Inn. Indian Ocean Tandoori offers many options including Tango 0.33L and Fanta 0.33L. Thai Orchid includes a wide range like Vegetarian Set Menu (£16.00 Per Person) (Minimum Order 2 Persons) or Samui Special (£28.00 Per Person) (Minimum Order 2 Persons). Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Gourmet Burger Kitchen and Urban Orchard Cider (330ml).

Nearby Sample Menus

Banana Fritters £1.90
Bamboo Shoots & Water Chestnuts £2.50
Grilled Chicken with Garlic & Wine Sauce £4.10
Chicken with Bamboo Shoots & Water Chestnuts £4.10
Chicken with Green Pepper with Black Bean Sauce + Boiled Rice (Beef or Pork) £4.20
King Prawn Chop Suey £4.40
Roast Duck with Orange Juice £4.60
Sesame Prawn on Toast £3.10

- KEEMA £4.95
- TANDOORI MIXED £6.95
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
- CHICKEN TIKKA / LAMB TIKKA £5.95
onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50
- CHICKEN / PRAWN / MEAT £5.60
- KING PRAWN. £6.45
- CHICKEN / PRAWN / MEAT £4.60

*Butterfly KingPrawn -
King Mussells With Garlic & White Wine Sauce -
Rainbow OX Honeycomb -
Crispy Aromatic Chicken -
Roasted Duck with Singapore Noodle Soup -
*Chicken in Satay Sauce -
Lemon Chicken -
Chinese Roasted Pork with Honey -

*Kong-Po Chicken -
*Satay Chicken -
Hot & Sour Soup -
Crispy Chilli Beef -
Fresh Honeydew Melons -
Congee with Mixed Vegetables -
Sirloin Beef -
Congee with Mixed Seafood & Meat -

DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
JHINGA BIRYANI (King Prawn) £11.95
- ENDA (Egg) £2.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
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TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95