Mitchells and Butlers Retail (No 2) in Welwyn Garden City Menu -

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Mitchells and Butlers Retail (No 2) in Welwyn Garden City has no menu available, but can choose from many other options such as Dry Roasted Peanuts or Salted Peanuts from Farmers Boy. Le Moulin offers many options including Tarte aux Crème Brulee’ Baked Vanilla Custard, Caramelized and Pink Grapefruit Tart Baked Pink Grapefruit Custard Filling. Burgerking includes a wide range like Mayonnaise dip or Ketchup dip. Frobishers (250ml) and 330ml Drinks from . Meat & Shake offers Prezzo and Sparkling Rose - Italy 750ml.

Nearby Sample Menus

Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Tomato Salad £6.50
- With red onion.
Bianchi £10.50
- With mozzarella, onion and chilli.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Mixed Salad £6.50
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.

Pork with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Tango Orange £1.00
King Prawns Red Curry £6.70
- Spicy.
Mini Pancake Roll Peking Style (4) £3.00
- Vegetarian.
Pork with Oyster Sauce £5.20
Chicken with Tomatoes £5.20
Sweet and Sour Pork £5.20
- Hong Kong style.
Lamb Red Curry £6.70
- Spicy.

Chicken £4.25
Lamb Tikka £6.95
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
Chicken £4.55
Cauliflower Bhajee / Bindi Bhajee £2.30
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65
Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95

Onion Raitha £2.25
- Yoghurt based dip.
Dil's Special Biriani £10.95
- Chicken, meat, prawn & king prawn.
Vegetable Rice £3.50
- Basmati.
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.

Greek Dip Platter £10.95
- V.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Apple £2.25
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.