Miso Noodle Bar in Richmond (Surrey) Menu

Cod (Battered) £9.95
Plaice £9.75
Haddock £11.95
Skate £16.00
Halibut £18.50
Jumbo Scampi £10.95
- Tempura Style.
King Prawns £13.95
- Tempura style.
Fresh Diver Scallops £17.95
- Tempura Style.
Pier 1 Special £19.95
- Mixture of scallops, kings prawns and scampi (Tempura Style).
Whitebait £5.75
Cod Bites £7.95
Tempura Chilli Squid £10.25
Fillets of Dover Sole £31.95

Steak and Ale Pie £4.50
Chicken and Mushroom Pie £4.50
Minced Beef and Onion Pie £4.50
Sausage £2.75
Battered Sausage £2.75
Freshly Made King Prawn and Crab Fishcakes £8.95
- 2 Fishcakes served with sweet chilli dip and salad garnish.
1/2 Pound Aberdeen Angus Beef Burger £9.95
- Homemade 1/2 pound pure beef burger in a sesame bun with salad garnish.
1/2 Pound Aberdeen Angus Beef Burger with Cheese £10.95
- Homemade 1/2 pound pure beef burger with cheese in a sesame bun with salad garnish.
Pier 1 Special Fish Burger £9.00
- Fresh cod fillets, one fried in homemade batter the other grilled, served with melted cheese, homemade tartar sauce and salad garnish.
Pier 1 Chicken Burger £9.95
- Grilled fresh chicken breast served in a sesame bun with salad garish.
Pier 1 Chicken Burger with Cheese £10.95
- Grilled fresh chicken breast served with melted cheese in a sesame bun with salad garish.
King Prawn Caesar Salad £14.95
- King Prawns served with crispy cos lettuce, homemeade crutons, parmesan and caesar dressing.
Chicken Caesar Salad £13.95
- Chicken served with crispy cos lettuce, homemeade crutons, parmesan and caesar dressing.
Freshly Made Chicken Goujons £9.95
Marinated & Grilled Breast of Chicken £9.95
- Served with sweet chill dip and salad garnish.
Grilled 8oz Scottish Sirloin £15.95
Tempura Style Fried Halloumi Cheese £8.00
Grilled Halloumi Cheese £8.00

Nearby Sample Menus

Fried Egg £4.00
Cheese & Ham £7.95
Breakfast Baguette £6.80
Ham & Salad £4.50
Burger Special £7.95
- 1 burger, fried egg, fried onions, sausage, chips and beans.
Ham £4.50
Mushroom £7.50
Lucozade £2.55

Quattro Verdure £6.90
- Fresh tomato sauce, vegan mozzarella, mushrooms, spinach, aubergine and cherry tomatoes. Vegan.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
Pepperoni £6.50
- Fresh tomato sauce, fior di latte mozzarella, pepperoni, oregano, fresh basil and extra virgin olive oil.
Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Margherita £5.75
- Fresh tomato sauce, fior di latte mozzarella, oregano, fresh basil and extra virgin olive oil.
Feta and Olives £4.50
- Feta cheese, olives, and a wedge of lemon.
Cheesy Garlic Bread £4.50
- Home-made dough, fresh nduja, fior di latte mozzarella.
Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.

Lasooni Prawns £12.25
- Tiger prawns in our chef's special marinade, cooked in a clay oven.
Masala Chips (Medium) £7.35
- Crispy potato fries with our signature masala.
Chana Masala (Medium) £8.75
- Semi dry curry made with chickpeas & freshly ground spices.
Sweet & Sour £9.55
- Choice of ingredients simmered in our traditional sweet & sour sauce. Chicken, fish or prawn.
Chicken Karahi (Spicy) £9.75
- Chicken curry cooked in an authentic curry sauce.
Lamb Chop Curry (Spicy) £11.95
- Lamb chops cooked in traditional sauce with fresh ginger - garlic paste & ground spices.
Kesri Paneer Tikka £8.95
- Cottage cheese cooked in the clay oven, marinated in yoghurt & traditional Indian spices.
Kadhai Lamb (Spicy) £10.95
- Lamb cubes cooked in traditional kadhai sauce with peppers & chillies.