Mint Leaf Curry House in Tottenham Menu

 Set Meal

• Set Meal for 1 Person £14.00
  • Poppadom, chicken tikka, chicken rogan, bombay aloo & pilau rice.
• Set Meal for 2 Persons £25.00
  • Onion bhaji, chicken tikka, chicken tikka masala, meat bhuna, 2 pilau rice, bombay aloo, 2 poppadom, 1 naan.

 Starters

• Mixed Starter £6.50
  • 3 pieces of chicken, lamb & shami kebab.
• Onion Bhaji £2.50
  • 4 pieces.
• Samosas £2.50
  • 2 pieces.
• Chicken Chaat £3.50
  • Cubes of chicken, green pepper & tomatoes with special chaat masala served on puri bread.
• Aloo Chaat £3.50
  • Small juicy pieces of potatoes with sweet, hot & sour spices, served on puri bread.
• Aloo Tikki £4.00
  • Baked potatoes mash with fresh herbs & green chillies.
• Puri £3.50
  • 3 pieces, deep fried, filled with potato or lentils.
• Prawn on Puri £4.95
  • Prawn cooked in spices served on puri bread.
• King Prawn Puri £5.50
  • With spices, served on puri bread.
• King Prawn Butterfly £4.50
  • Lightly spiced with mint sauce, fried in butter.
• Prawn Cocktail £2.75
• Pakoras £4.00
  • Chicken or vegetable dipped in gram flour sauce, deep fried.
• Popcorn Chicken Tikka £4.00
• Kebab £3.75
  • Rounded spicy minced meat fried in butter.
• Tandoori Chicken £2.50
  • A quarter on the bone.
• Tikka £3.95
  • Off the bone. Served with salad.
• Garlic Mushrooms £3.50
  • Button mushrooms in butter & garlic sauce.
• Fritter £3.50
  • Dessert.
• Kebab Roll £4.50

 Tandoori Dishes

• Tandoori Chicken £5.00
• Tikka £7.50
• Tandoori Mixed Grill £9.50
  • Tandoori chicken, mutton tikka, chicken tikka, tandoori king prawn & seekh kebab served with naan.
• Tandoori King Prawn £10.50
• Shashlik £7.50
  • Boneless pieces of meat cooked on skewers with onions, capsicum & tomatoes.
• Machli Tikka £5.50
  • Indian fish marinated in spices cooked in clay oven.
• Chicken Nawabi (H) £6.50
  • Diced chicken with fried onion & green chilli.

 Balti Dishes

• Balti Lamb £7.50
• Balti Chicken £7.50
• Balti Prawn £6.50
• Balti King Prawn £9.50
• Balti Vegetable £5.95

 Chef's Specialties

• Tikka Masala £6.95
• Tandoori Butter Chicken £6.95
• Chicken Tikka Makhani £6.95
• Murgh Pista £6.95
  • Diced chicken in a creamy pistachio sauce, lightly spiced.
• Tikka Pasanda £6.95
  • Very mild, in fresh cream, nut almond & mince sauce.
• Rajastani £6.95
  • With almond, cream, cashew nuts & mango pulp in rich sauce.
• Andra Gosht £8.50
  • Hardwick lamb in a spicy tomato, coriander & curry leaf sauce.
• Lucknowi Beef £8.50
  • Spicy strips of beef with chopped onions, corianders & red chillies.
• Karahi £6.95
  • Cooked in cast iron with capsicum, tomato & fresh herbs.
• Jalfrezi £6.95
  • Cooked with fried onion, peppers, fresh chilli & a rich spicy sauce.
• Keema Gengis £7.50
  • Name after great khan, a mongolian curry made of minced lamb & potato in very thick sauce flavoured with a hint of lemon & lime, a mystical taste experience you won't forget. Served with roti bread.
• Hydrabad Chicken £7.50
  • Pan grilled chicken cooked with fry onion, rich & aromatic mixture of exotic spices, sesame seeds, garlic, ginger & coriander sauce.
• Suri Chicken £7.75
  • Popular indian wedding dish of shredded chicken served with a chapati.
• Murgh-e-kalia £6.95
  • An exceptional chicken dish from east india. Cooked in a blend of bengal spices, enhanced with black pepper, this dish is prepared home-style with a hint of tomato.
• Chicken Goa £6.95
  • Chicken in medium spiced tangy goan curry sauce of coconut & goan red chillies.
• Fish Kofta £6.95
• Tandoori King Prawn Jalfrezi £10.50
• King Prawn Murchi £9.95
  • King prawn cooked with green chilli, coriander & chick peas.
• Garlic Fish Chilli £6.50
• Garlic Chicken Tikka £6.95
• Sally £6.50
  • Cooked with crispy potatoes.
• Garlic Chilli Chicken £6.95
  • Cooked with fresh green chillies & garlic in a spicy dry sauce. Remarkably very few ingredients are used to make this very chilli hot but such a tasty dish.
• Lemon Chana Chicken £6.50
  • Tender chicken in fresh lemon & coriander sauce, with chick peas.
• Tandoori Fish Masala £6.95
  • Boneless fish.
• Kofta £6.95
  • Mince meat or vegetable with a touch of garlic, onion fresh tomatoes & coriander all blended together, made into balls & served in chef’s special sauce.
• Paneer Malai Kofta £6.50
  • Homemade cheese & potatoes balls marinated in light spices, wrapped in breadcrumbs & cooked in masala sauce.

 Traditional Curries

• Curry (ME) £5.50
• Madras £5.50
  • Fairly hot.
• Vindaloo (VH) £5.50
• Naga £5.50
  • Bengali flavoured hot sauce.
• Phall £6.50
  • Extremely hot.
• Bhuna £5.50
  • Thick sauce.
• Rogan £5.50
  • Thick sauce with tomato.
• Dupiaza £5.50
  • With chopped onions.
• Ceylon (H) £5.50
  • Contains coconut.
• Saag £5.50
  • Spinach.
• Achari (Spicy) £5.50
  • Spicy & tangy traditional sauce.
• Korma (MI) £5.50
  • Rich creamy sauce.
• Kashmir (MI) £5.50
  • Banana/pineapple.
• Honey with Meat (MI) £5.50
  • Honey with garlic.

 Pathia

• Pathia Dishes (H) £6.00
  • Hot, sweet & sour. Rich sauce with fresh tomato.

 Dansak

• Dansak Dishes (H) £6.00
  • Hot, sweet & sour. Cooked with lentils & fresh lemon in a very rich sauce.

 Seafood Dishes

• Curry (ME) £5.75
• Madras (H) £5.75
• Vindaloo (VH) £5.75
• Ceylon (H) £5.75
  • With coconut.
• Korma (MI) £5.75
• Bhuna (ME) £5.75
  • Fairly dry.
• Rogan (ME) £5.75
  • With tomato.
• Saag (ME) £5.75
  • With spinach.
• Dupiaza (ME) £5.75
  • With raw onion.

 Vegetable Main Dishes

• Vegetable Jalfrezi (H) £5.50
• Vegetable Masala (MI) £5.50
• Vegetable Rosoni (ME) £5.50
  • With garlic.
• Vegetable Mirchi (H) £5.50
  • With green chillies & coriander.
• Vegetable Karahi £5.50
• Vegetable Korma (MI) £5.50

 Biryani Dishes

• Biryani £7.50
• Tikka Biryani £7.95
• Prawn Biryani £6.95
• King Prawn Biryani £10.95
• Tandoori Chicken Biryani £7.95
• Vegetable Biryani £6.50
• Mint Special Biryani £9.95
  • Mix.

 Vegetable Sides

• Mixed Vegetable Curry (MI) £3.50
• Mixed Vegetable Bhaji (ME) £3.50
• Broccoli Bhaji £3.50
• Mushroom Bhaji (ME) £3.50
  • Fairly dry.
• Bombay Aloo Potato (ME) £3.50
• Saag Bhaji (ME) £3.50
• Gobi Bhaji (ME) £3.50
• Bhindi Bhaji £3.50
  • Okra.
• Brinjal Bhaji £3.50
  • Aubergine.
• Saag Aloo (ME) £3.50
• Sauces £3.50
• Tarka Dall £3.50
  • With garlic.
• Chana Masala (Spicy) £3.50
  • Chick peas with onion.
• Saag Paneer £3.50
  • Curd cheese.
• Matar Paneer £3.50
• Aloo Gobi £3.50
• Banana Spice £3.50

 Rice

• Plain Rice £1.90
  • Basmati.
• Pilau Rice £2.10
  • Basmati cooked in our traditional style.
• Special Fried Rice £3.50
  • Egg & peas.
• Mushroom Rice £3.50
• Vegetable Rice £3.50
• Lemon Rice £3.50
• Coconut Rice £3.50
• Stir Fried Rice £4.95
  • Prawns, mushroom, peas & capsicum.
• Garlic Rice £3.50

 Bread

• Naan £1.95
• Keema Naan £1.95
  • With mince meat.
• Peshwari Naan £1.95
  • With raisin, almonds & coconut.
• Garlic Naan £1.95
• Kulcha Naan £1.95
  • With vegetable.
• Cheese Naan £1.95
• Roti £1.50
• Chapati £0.95
• Paratha £1.75
• Stuffed Paratha £1.95
  • With vegetable.

 Sundries

• Chips £1.95
• Poppadom £0.65
• Raita £1.75
• Green Salad £2.10
• Chutney £0.65

 Desserts

• Coconut Supreme £2.75
  • Real half coconut shell filled with delicious creamy coconut ice cream.
• Orange & Lemon Delight £2.75
  • Scooped whole orange & lemon refilled with tangy sorbet.
• Kulfi £1.95
  • Traditional indian ice cream from whole milk & cream.
• Fantastica £2.75
  • Crisp chocolate base, layered with vanilla & creamed ice cream & delicious caramel sauce dusted with chocolate biscuit.

 Soft Drinks

• Can £0.75
• Bottle £2.40
• Lassi £2.40
  • Yoghurt drink.

268 The Roundway, Tottenham, London, N177AG ,

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