Mint Leaf in Bishop's Stortford Menu

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Mint Leaf in Bishop's Stortford has no menu available, but can choose from many other options such as Water 0.5L or 7-up from Kebabish Restaurant Takeaway. Hillmans Burger Co offers many options including Parlez Vous Malbec, France and Rio Roco Merlot, Chile. The Meating Room includes a wide range like Oreo Milkshake or Biscoff Lotus Milkshake. Fanta Bundle (330ml x 4) and Fanta from . Pizza Express Restaurants offers New Cafe Masala and Set Meal 2 (For 4 Persons).

Nearby Sample Menus

Diet Cola £1.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Create Your Own £12.50
- Choose your own 4 toppings.
Chocolate Torte with Amaretto Liqueur £6.00
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Verdicchio del Castelli di Jesi Classico £21.90

Mixed Vegetable Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Drunken Chicken £5.20
- Cooked in a white wine sauce.
Pork and Mixed Vegetables £5.20
Mixed Vegetable Soup £2.60
- Vegetarian.
Sweet and Sour Sauce £1.90
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Beef and Mixed Vegetables £5.20

Mushroom Sag Bhajee £2.55
Chicken Tikka £5.55
Vegetable Rice £2.65
Meat £5.50
Chicken £4.55
Chutneys and Pickles £0.50
Lamb Tikka £6.95
Achari Meat, Chicken or Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £5.45

Sheek Kebab (Medium) £4.50
- Two pieces of spicy hot, made with minced lamb, coriander, ginger, garlic green chillies & spices, served with salad & mint sauce.
Dil's Dinner £29.95
- Starter: papadoms chicken & lamb tikka. Main dish: chicken rogan, karai lamb. Side dish: mushroom bhajee, vegetable bhajee, 2 aromatic pilau rice & naan.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Papadoms £0.75
Vegetable Biriani £7.95
Korai King Prawn (Medium) £11.95
- Cooked in a richly spiced sauce with peppers, tomato & onion.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.

Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Chorizo £5.50
- Grilled spicy spanish sausage.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Pain Au Raisin £2.45
Pear £2.75
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.