Mermaid Inn in Burford Menu

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Mermaid Inn in Burford has no menu available, but can choose from many other options such as Mionetto, Prosecco Brut, Italy or Dominio de Thrsys, Cava Brut, Nature, Spain from The Old Tom. Turtle Bay Oxford offers many options including Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Moretti Zero and Limonata from . La Cucina offers Strada Restaurants and Gelato - Alphonso Mango Sorbet.

Nearby Sample Menus

Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Basket of Bread £2.50
Chicken Nuggets served with Chips or Vegetables £4.50
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Suffolk Ham with Egg & Chips £4.95
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95

RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
Remy Martin VSOP £2.50
- PYAJEE (Onions) £2.95
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50

50p extra to add cheese/extra cheese -
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
Creamy Mash Potato £2.95
New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95

Mixed Salad £2.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
French Beans £2.75
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90

Pork Stir-Fried with Ginger £9.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Sweet & Sour Pork £9.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Duck Stir-Fried with Chilli Oil £10.95
- Stir-fired with chilli oil, onion, red and green pepper.
Prawn Red Curry £10.95
- Prawn Curry with red curry paste, mixed vegetables and coconut milk.
Prawn Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
Prawns Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Pork Red Curry £10.50
- Pork Curry with red curry paste, mixed vegetables and coconut milk.
Fish Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.