Mems Kitchen in Wantage Menu

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Mems Kitchen in Wantage has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Pret A Manager offers many options including Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink. Lean includes a wide range like Water or San Pellegrino. Water and Diet Coca-Cola (0.33L) from . Lucha Burrito offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Locally Smoked Ham & Grain Mustard Sandwich £4.95
Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Onion Rings £2.20
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Chicken Nuggets served with Chips or Vegetables £4.50

LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
SPIRITS (25ml) --
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
- SABJI (Mixed Vegetables) £2.95
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
Martel Brandy £2.25

Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
Selection of Flavoured Teas £1.95
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Irish Coffee £4.95
Double Espresso £2.50
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45

16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Treacle Tart served with vanilla ice cream £5.25
Home made sorbets £4.50
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25

Prawns Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Beef with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Pork Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Chicken Panaeng Curry £10.50
- Strips of chicken folded in a red curry paste, coconut milk and kaffir lime leaves.
Pork with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Duck Stir-Fried with Cashew Nuts £10.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Prawn with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Chicken with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.