Med Kitchen in Knightsbridge Menu

Classic Carbonara £14.00
- Pancetta, parmesan, egg.
Traditional Spaghetti Bolognese £13.00
- Minced beef in a rich tomato ragu sauce.
Tiger Prawn Linguine £15.00
- Chilli, spring onion, white wine, garlic, lemon.
Rigatoni £12.00
- Black olives, grilled mediterranean vegetables, garlic.

Seasonal Wild Mushroom Risotto £13.00
Tender Stem Broccoli £11.00
- Toasted almonds, seriously creamy mash.
Aubergine Parmigiana £11.00
Spicy Moroccan Sweet Potato, Lentil, Coriander, Chickpeas, Cous Cous £12.00
Grilled Salmon Superfood Salad £16.00
- Quinoa, avocado, broccoli, pomegranate, pumpkin seeds.
Warm Halloumi £14.00
- Chickpeas, couscous, broccoli, green beans.

Prime Scottish Rib Eye Steak (200g) £24.00
- Fresh cut fries.
Half Roast Chicken £16.00
- Green beans, rosemary roast potatoes, aioli.
Grilled Salmon £16.00
- Green beans, new potatoes, hollandaise sauce.
Homemade Steak Burger (8oz) £13.00
- Monterey jack cheddar, fresh cut fries.
Baked Cod £16.00
- Cannellini, borlotti bean and chorizo stew.
Home Made Salmon and Cod Fishcakes £13.00
- Tartare sauce, fresh cut fries.
Parmesan Crusted Chicken £14.00
- Linguine, cherry tomatoes, spring onions.
Donald Russell Rump Of Lamb £17.00
- Sugar snap peas, rosemary roast potatoes, red wine jus.
Homemade Chilli Meatballs £14.00
- Spicy tomato sauce, rosemary roast potatoes.
Fillet Of Beef Stroganof £18.00
- Strips of fi llet steak, cream, mushrooms, brandy, steamed rice.
Medallions Of Fillet Steak £19.00
- Sugar snap peas, rosemary roast potatoes.

Nico (4.8% Abv) Light, Crisp And Fragrant (33cl) £6.00
- Based on the traditional beers of Cologne.
Ivo (4.5% Abv) Elegant, Aromatic And Slightly Citrus (33cl) £6.00
- With a touch of honey from the malt.

Gavi Di Gavi D.O.C. San Silvestro, Italy. 2018 (750ml) £33.00
Montagny 1Er Cru, Les Platieres, France. 2015 (750ml) £45.00
Condrieu, Domaine Georges Vernay, France. 2016 (750ml) £70.00
Riesling, Signature Edition, Qba, Weingut Max Ferdinand Richter, Germany, 2016 (750ml) £35.00
Sauvignon Blanc, Cloudy Bay, Marlborough, NZ 2018 (750ml) £44.00

Pinot Grigio, Pasqua, Italy. 2018 (750ml) £27.00
Gris Blanc, Gérard Bertrand, France. 2018 (750ml) £29.00
Côtes De Provence Rosé, Domaine De La Grande Bauquiere, France 2018 (750ml) £32.00

Cabernet Sauvignon, Antiguas Reservas, Cousino Macul, Chile. 2015 (750ml) £28.00
Malbec, The Apple Doesn’t Fall Far From The Tree, Argentina 2017 (750ml) £44.00
Carignan, Vieilles Vignes, Igp Pays D’herault, Mont Rocher, France. 2018 (750ml) £27.00
Shiraz, The Opportunist, One Chain Vineyards, South Australia. 2018 (750ml) £29.00
Ripasso Della Valpolicella, Villalta, Italy. 2016 (750ml) £34.00

Nearby Sample Menus

Still Water £1.80
- 330ml bottle.
Modelo Especial £4.50
- 335ml bottle.
Voigner Chateu Routas £25.00
- 750ml 750ml white wine.
Percheron Old Vine Cinsault £20.00
- 750ml red wine.
Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Redbull £3.00
- 275ml can.
Margherita Pizza £8.75
- Tomato sauce and mozzarella.
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.

Calamari £13.00
- Marinated squid in bread crumbs deep fried, served with chips & salad.
Meat Mussaka £11.95
- Layered veg and meat topped with béchamel served rice & salad.
One Person Fish Meze (2 Course Meal) £21.95
- Starter: Hoummous, tabule, kisir, calamari, halloumi & mucver. Main course: Char grilled sea bass fillets, served with mix vegetable salad.
Tzatziki (Cacik) £4.50
- Cucumber salad with garlic and mint in homemade yogurt.
Feta Cheese £4.00
- Turkish feta cheese with olive oil dressing.
Stuffed Aubergine £11.95
- Aubergine stuffed with caramelised onion and tom with salad.
Meze Selection £11.95
- Hoummous, tzatziki, saksuka, kisir, feta pastry, halloumi, mucver & bread.
Lamb Beyti £11.50
- Lamb kofte wrapped in flat bread with tomato herb sauce & yogurt.

42.Special Fried Rice (Dry) (扬州炒饭（干炒）) £6.80
- Shredded pork, chicken, shrimps, etc.
197.Orange (Fresh) (橙色（鲜榨）) £3.00
164. Prawn Dumplings with Coriander (3) (鲜虾蒸粉果（3）) £4.90
75.Shredded Chicken (Dry) (干炒鸡丝米) £7.95
1.Spring Rolls (V) (菜春卷) £5.20
10.Chicken Bites (熏鸡条) £5.20
89.King Prawns (大虾汤面) £8.50
85.Singapore Style Udon (Hot) (星洲乌冬) £7.95