Med Kitchen in Knightsbridge Menu

Classic Carbonara £14.00
- Pancetta, parmesan, egg.
Traditional Spaghetti Bolognese £13.00
- Minced beef in a rich tomato ragu sauce.
Tiger Prawn Linguine £15.00
- Chilli, spring onion, white wine, garlic, lemon.
Rigatoni £12.00
- Black olives, grilled mediterranean vegetables, garlic.

Seasonal Wild Mushroom Risotto £13.00
Tender Stem Broccoli £11.00
- Toasted almonds, seriously creamy mash.
Aubergine Parmigiana £11.00
Spicy Moroccan Sweet Potato, Lentil, Coriander, Chickpeas, Cous Cous £12.00
Grilled Salmon Superfood Salad £16.00
- Quinoa, avocado, broccoli, pomegranate, pumpkin seeds.
Warm Halloumi £14.00
- Chickpeas, couscous, broccoli, green beans.

Prime Scottish Rib Eye Steak (200g) £24.00
- Fresh cut fries.
Half Roast Chicken £16.00
- Green beans, rosemary roast potatoes, aioli.
Grilled Salmon £16.00
- Green beans, new potatoes, hollandaise sauce.
Homemade Steak Burger (8oz) £13.00
- Monterey jack cheddar, fresh cut fries.
Baked Cod £16.00
- Cannellini, borlotti bean and chorizo stew.
Home Made Salmon and Cod Fishcakes £13.00
- Tartare sauce, fresh cut fries.
Parmesan Crusted Chicken £14.00
- Linguine, cherry tomatoes, spring onions.
Donald Russell Rump Of Lamb £17.00
- Sugar snap peas, rosemary roast potatoes, red wine jus.
Homemade Chilli Meatballs £14.00
- Spicy tomato sauce, rosemary roast potatoes.
Fillet Of Beef Stroganof £18.00
- Strips of fi llet steak, cream, mushrooms, brandy, steamed rice.
Medallions Of Fillet Steak £19.00
- Sugar snap peas, rosemary roast potatoes.

Nico (4.8% Abv) Light, Crisp And Fragrant (33cl) £6.00
- Based on the traditional beers of Cologne.
Ivo (4.5% Abv) Elegant, Aromatic And Slightly Citrus (33cl) £6.00
- With a touch of honey from the malt.

Gavi Di Gavi D.O.C. San Silvestro, Italy. 2018 (750ml) £33.00
Montagny 1Er Cru, Les Platieres, France. 2015 (750ml) £45.00
Condrieu, Domaine Georges Vernay, France. 2016 (750ml) £70.00
Riesling, Signature Edition, Qba, Weingut Max Ferdinand Richter, Germany, 2016 (750ml) £35.00
Sauvignon Blanc, Cloudy Bay, Marlborough, NZ 2018 (750ml) £44.00

Pinot Grigio, Pasqua, Italy. 2018 (750ml) £27.00
Gris Blanc, Gérard Bertrand, France. 2018 (750ml) £29.00
Côtes De Provence Rosé, Domaine De La Grande Bauquiere, France 2018 (750ml) £32.00

Cabernet Sauvignon, Antiguas Reservas, Cousino Macul, Chile. 2015 (750ml) £28.00
Malbec, The Apple Doesn’t Fall Far From The Tree, Argentina 2017 (750ml) £44.00
Carignan, Vieilles Vignes, Igp Pays D’herault, Mont Rocher, France. 2018 (750ml) £27.00
Shiraz, The Opportunist, One Chain Vineyards, South Australia. 2018 (750ml) £29.00
Ripasso Della Valpolicella, Villalta, Italy. 2016 (750ml) £34.00

Nearby Sample Menus

Rustica Pizza £12.50
- Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
Ginger Beer - Schwepps £2.00
- 200cl.
Deliziosa £6.00
- Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
Voigner Chateu Routas £25.00
- 750ml 750ml white wine.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Percheron Old Vine Cinsault £20.00
- 750ml red wine.
Mamma Mia Pizza £13.50
- Margherita, parma ham, rocket and shaved parmigiano reggiano.

Merlot (Red Wine) £10.95
Two Person Meat Meze Feast (2 Course Meal for 2 People) £38.95
- Starter: Hoummous, tzatziki, saksuka, minced lamb pastry, sucuk & mucver. Main course: Lamb shish, chicken shish, adana kebab, chicken wings & lamb ribs with rice & salad.
Tzatziki (Cacik) £4.50
- Cucumber salad with garlic and mint in homemade yogurt.
Mixed Hot Meze (For Two to Share) £12.95
- Sucuk, mucver, feta pastry, minced lamb pastry & halloumi.
Sautéed Potato £3.95
Pinot Grigio (White Wine) £10.95
Kisir £4.50
- Couscous in tomato puree, red peppers and lemon juice.
Olive Special Mixed Grill (For Two to Share) £28.95
- Lamb shish, chicken shish, adana shish, chicken wings & ribs served with rice & salad.

Chicken Salad £7.95
- Lettuce, tomato, cucumber, carrot and BBQ chicken.
Spanish Omellete £8.95
- Onion, cheese, potatoes, red pepper, cheese and mushroom. V.
Bottled Juices £2.40
Veggie Burger £7.95
- V.
Calamari Rings (8 pcs) £12.95
Cheese Omellete £7.45
- V.
Lamb Kofte Wrap £6.90
Coleslaw £5.95
- V.

61.Beef in Szechuan Sauce (Hot) (川汁牛肉跟炒面) £7.95
63.Sweet & Sour Pork (咕噜猪肉跟炒面) £7.95
80.Fried Ho Fun with Seafood (海鲜炒河粉) £8.50
- Prawn, mussels, squid, fish ball & crabmeat.
A4.Won Ton Soup (云吞汤) £3.30
43.Peas and Egg Fried Rice (荷兰豆炒蛋饭) £4.80
310.Cola (330ml Can) (可乐（330ml罐装）) £1.80
27.Grilled Chicken Steak (红烧鸡扒跟炒饭) £7.95
136.Stir Fried Pak Choi in Garlic Sauce (V) (蒜蓉炒白菜) £8.80