The nations favourite invented in the UK we present our own exclusive recipe. Marinated in spices cooked in special masala sauce with almonds & coconut, very mild creamy delicious. Mild.
Pasanda Tikka £5.95
Marinated in yoghurt cooked in cream & coconut with subtle spices. Mild
Dhakeshwari £5.95
Tender pieces cooked with fenugreek leaves in cream sauce, a tasty mild dish. Mild.
Butter £5.95
Cooked in chefs special mild sauce with cream, coconut & butter, delicate in flavour & texture. Mild.
Chicken Tikka Mughlai £5.95
A mild dish cooked in scrambled egg with cream & coconut. Mild.
Waseem's Mix Masala £6.95
A mixture of chicken, prawn & lamb cooked with coconut in special masala sauce, very mid creamy dish. Mild.
Chicken Tikka Mango Masala £6.95
Marinated in special masala sauce & mango, coconut, very mild creamy, delicious. Mild.
Mango Delight £6.95
Cooked with mango, coconut, cream, yoghurt & chefs special sauce, very mild dish. Mild.
Chicken Makhani £6.95
Cooked in chef's special mild sauce with cream, coconut & butter, delicate in flavour & texture. Served with cheese on top. Mild.
Chefs Recommendation
Lemon Chicken £5.95
Marinated chicken tikka cooked with fresh lemons, coriander & various herbs & spices. A mouth watering medium dish with sensational tangy taste. Medium.
Bombay (Spicy) £5.95
Medium saucy dish with boiled egg & potatoes. Fairly hot.
Egg & Aloo Bhuna £5.95
Boiled eggs & Bombay aloo cooked with tomatoes, onion, coriander & a mixture of different spices in a lovely thick sauce. A tasty medium dish. Medium.
Tikka Ginger Korai (Spicy) £6.50
Chicken or lamb sauteed with chopped onions, green peppers, tomatoes, fresh herbs & spices with ginger. A fairly hot. Fairly hot.
Tikka Jalfrezi (Spicy) £6.50
Cooked in special jalfrezi sauce with capsicum, onion, green chillies. A spicy fairly hot dish. Fairly hot.
Vegetable Special £6.50
Paneer, spinach, mushroom & green chillies cooked in a mediumsauce. Medium.
Chicken Tikka Acharie (Spicy) £6.50
Tender pieces of chicken cooked together with mixed pickle, crushed garlic, fresh coriander. A spicy hot dish.
Garlic Gujrat (Spicy) £6.95
Tandoori chicken stripped off-the-bone cooked with chillies, green pepper, cumin, methi leaves & crushed fresh garlic. Fairly hot.
Sami’s Delight (Spicy) £6.95
Tender pieces of chicken cooked with carefully selected spices with coconut in special sauce. A fairly hot dish with cream. Fairly hot.
Naga (Spicy) £6.95
A hot dish cooked with carefully selected naga chillies from the region of Bangladesh, producing a unique & distinctive taste madras.
Chicken Lazeez (Spicy) £6.95
Marinated chicken grilled, then cooked with lamb mince, herbs & spices. Garnished with onions producing a medium hot dish. Fairly hot.
Chicken Tikka Rezala (Spicy) £6.95
Delicately spiced chicken tikka cooked with onions, tomatoes, peppers, green chillies. A very tasty hot dish .Fairly hot.
Tandoori Murgi Masala (Spicy) £6.95
Marinated tandoori chicken off the bone cooked in rich bhuna sauce with mince lamb, a fairy hot dry dish. Fairly hot.
Keema Kofta Bhuna (Spicy) £6.95
Deep fried spicy mince balls cooked with various herbs & spices in concentrated thick sauce. A medium unique dish. Fairly hot.
Garlic Chilli Chicken Tikka Masala (Spicy) £6.95
Cubed pieces of chicken cooked in sauce made with crushed garlic; freshly slit green chillies & various other carefully selected herbs & spices producing a hot & spicy flavour. Fairly hot.
Chicken Bangladesh £6.95
Cooked in thick spicy sauce with boiled egg, mushroom & aubergine & fresh coriander. A medium flavoursome dish. Medium.
Bangla Chicken Special £6.95
Spicy dry chicken tikka cooked with selected spices, fried onions, peppers, green chillies & potatoes. Dry & spicy .Medium.
Bengal Fish Curry £6.95
Succulent pieces of Bengali white fish tossed in butter, cooked in various herbs & spices with fresh coriander. A medium juicy dish .Medium.
Katta Telapia (Spicy) £7.50
Red tilapia fillet, grilled & tossed in a mixture of spices, topped with a hot tangy sauce in tomatoes, Bangladeshi hot pepper & lemongrass. Garnished with coriander served sizzling on a bed of onions .Madras.
Chittagongy Pangash (Spicy) £7.50
Pangash fillets from the Bay of Bengal. Grilled with garlic, ginger & turmeric, topped with a sweet & sour tamarind sauce. Served smoking & sizzling on a bed of onions. Distinctive falvoured dish. Fairly hot.
King Prawn Masala £9.95
A very mild creamy dish with delicately spiced king prawns cooked with coconut in special rich masala sauce. Mild.
Tandoori Murghi Masala £6.95
Favourites
Bhuna £5.50
Cooked with tomatoes, onion, coriander & a mixture of the best spices in thick sauce. Medium.
Saagwala £5.50
Medium cooked with fresh spices, herbs & spinach. Medium.
Dupiaza £5.50
Medium cooked with mixture of herbs & spices with generous amounts of fried onions. Medium.
Rogan Josh £5.50
Medium dish with herbs & spices enriched with tomatoes. Medium.
Pathia £5.50
Fairly hot dish with spices, sweet & sour. Fairly hot.
Korma £5.50
Very mild creamy dish cooked with coconut. Mild.
Dansak £5.50
Fairly hot sweet & sour dish cooked with lentils. Fairly hot.
Kashmiri £5.50
Medium juicy with mix spices cooked with lychees. Medium.