Martins Restaurant in Llandudno Menu

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Martins Restaurant in Llandudno has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Alpine Coffee Shop offers many options including Smoothies and Fresh-Squeezed Orange Juice. Anglesey Arms includes a wide range like Selection of British Cheeses, Chutney, Crackers or Homemade sorbet, per scoop. Chips and Onion Raita from . City Spice offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
Soup of the Day (V) - with bread and butter £4.95
Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
Served from 11am till 5pm choice of baguette, ciabatta, white, brown or multi grain bloomer, served with tortilla chips and salsa dip. Add fries to any sandwich for £1.00 -

Afternoon Tea - Triple decker sandwich filled with smoked salmon and cucumber on white or granary bread, homemade scone with butter, champagne strawberry jam, cream, slice of homemade tea loaf £9.25
Vegan Burger - Home made burger made with aubergine served with salad, beetroot, sweet chilli & hummus £7.50
Breakfast Melt - Two slices of toast topped with sauté potatoes, onion and bacon & melted mature cheddar cheese £5.95
Toasted Sandwiches - Fig with mixture of stilton & mature cheddar £6.25
Vegetarian Sausage - Egg, Beans & Potato/Onion N/A
Bovril £1.50
Mexican Wraps - Wrap filled with falafel, onion, tomato, hummus & spinach served with sweet chilli sauce & garlic yoghurt dips £6.95
Jacket Potatoes - Home made vegetable curry served on a jacket potato with chutney £7.75

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Seasonal vegetables, (see Blackboard) £2.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Angel fish pie, buttered Savoy cabbage £12.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Mixed Tawa £7.50
- Mix of chicken, prawn and lamb in the house special sauce.
Zeera Chicken £6.50
- Medium hot dish cooked in cumin sauce.
Jalali £6.50
- Sweet and sour dish cooked in mango sauce.
Mixed Vegetable Jalfrezi £4.95
Fried Chicken £5.95
- Diced chicken marinated in mild spices and chips.
Chicken Tikka Jalfrezi £6.50
Butter Chicken £6.50
- Mild creamy dish served in butter.
Prawn Biryani £6.95

Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50
Eton mess £5.50
Puff pastry tart with spinach, field mushroom & gruyere £11.50
Confit guinea fowl & duck ballotine, mustard lentils & toast £8.00
Basket of Fresh Bread £2.50
Vanilla, chocolate, pistachio or honeycomb ice cream, per scoop £1.75
Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50