Ma Murphys Irish Pub in Morecambe Menu

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Ma Murphys Irish Pub in Morecambe has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie & Benny's New York Italian Restaurant & Bar - Salford. Marhaba sweets and restaurant offers many options including Appletizer and Oasis. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Dogh and Sweet Lassi from . Passion Canopy offers Oriental Express and Still Mineral Water (500ml).

Nearby Sample Menus

Garlic Bread - Thin Crust (Inch): 9 & 12, Deep Pan (Inch): 9 & 12 £2.00/£3.20/£2.50/£3.80
Doner £5.00
Combo Grill - Doner, shish chicken served with 2 pitta breads & fresh salad Pitta: £5.60, Garlic Bread: £6.30
Potato Wedges £1.70
1/4lb Mexican Burger - Onions, mustard & chilli £2.30
Garlic Mushrooms £2.10
Vegetarian - Onions, mushroom, green peppers & sweetcorn - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Extra Pcs Chicken £1.30

Sweet & Sour Pork £5.20
Fried Chicken with Garlic Sauce £5.20
Sweet & Sour Ribs £5.20
Spare Ribs in Barbecue Sauce £5.00
Beef with Broccoli £5.20
King Prawn with Seasonal Vegetables £5.60
Seaweed £2.30
Roast Duck with Broccoli £5.90

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

£2.50
Blue Banana £3.00
- Blueberries, banana, oats, milks with a scoop of whey protein & crushed ice.
Chinese Curry £4.50
- Homemade Chinese curry sauce.
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Honey Chilli Style £4.50
- Homemade honey chilli sauce, tossed with your choice of protein, garnished with spring onions.
Chow Mein £5.00
- Egg noodles tossed with Oriental vegetables & a touch of soy sauce.
French Fries £1.75
Tomato & Basil Soup £2.50

Hawaiian £7.99
- Beef, pineapple, mozzarella and cheddar cheese.
Chicken Zinger Burger £2.50
Masala Fish (Grilled, Peri Peri, Fried) Fries £3.99
Farmhouse £3.50
- Beef, mushroom, mozzarella and cheddar cheese.
Inferno £8.99
- Chicken tikka, pepperoni, red onions, chillies and peppers.
Pollo £4.99
- Chicken and sweetcorn.
Veggie Supreme £8.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Onion Rings (10) £2.50