Bengal King Prawns - (Medium hot and prepared with our chefs own recipe) £12.95
Quarter Tandoori Chicken £3.95
Cauliflower Bhajee Main Dishes: £4.95, Side Dishes: £3.25
Lamb Tikka £7.30
Paratha £2.60
Puree £1.95
Cheese Nan £2.60
Chicken or Lamb Achari - (Boneless chicken braised golden brown in slice onion, ginger, garlic and chutney pickle, prepared in a thick sauce, medium and spicy) £7.95
Wonderfully easy to drink and has fresh fruit flavours of pineapple and ripe mango.
Trufito £3.95
Chocolate coated ice cream with a core of chocolate sauce.
Campo Dorado Rioja Reserva 13.5% (Spain) £27.95
A full-bodied and powerfully built red wine given extended ageing in oak barrels to produce mature, blackberry and baking spice flavours across a long, persistent palate typical of great Rioja.
Bombay Aloo £5.45
Potato.
Casillero del Diablo Sauvignon Blanc 12.5% (Chile) £27.95
This is a refreshing, light-bodied Sauvignon Blanc from Chile with delicious, zesty peach, melon and gooseberry flavours.