Lush Restaurants in St Albans Menu

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2 Course Meal £10.50
- Choice of starter and main course.

Veggie Stick (v) £2.90
- Carrot and cucumber (good for dipping).
Hummus (v) £4.90
- Puree of chickpeas, tahini, lemon juice and a hint of garlic.
Cacik (Tzatziki) (v) £4.90
- Classic dip of creamy yoghurt, cucumber, mint, a hint of garlic and a touch of olive oil.
Kisir (v) £4.90
- A salad of crushed wheat with an array of fresh vegetables, pomegranate sauce and spices.
Baba Ganoush (v) £4.90
- A puree of charcoal grilled aubergine, a hint of garlic, red pepper, tahini, lemon juice, olive oil and yoghurt
Yaprak Sarma (v) (n) £4.90
- Vine leaves filled with rice, pine kernels, onions, herbs. Served with yoghurt.
Prawn Cocktail £6.00
- Prawns, crisp lettuce with homemade cocktail sauce, served with sliced tomato and cucumber.
Tarama Salad £4.90
- Freshly prepared whipped cod roe.
Beetroot Tarator (v) £4.90
- Oven roasted beetroot, yoghurt, hint of garlic with olive oil.
Mixed Cold Platter (Small) £13.50
- Cacik, yaprak sarma, beetroot tarator, hummus, kisir, tarama salad.
Mixed Cold Platter (Large) £19.50
- Cacik, yaprak sarma, beetroot tarator, hummus, kisir, tarama salad.

Ayo’s Kofte £6.90
- Grilled lamb meatballs, onion and peppers, served with onion.
Halloumi Cheese (v) £5.90
- Grilled halloumi cheese.
Suchuk £5.90
- Grilled Turkish beef spicy sausage.
Calamari £6.90
- Marinated fresh squid served with homemade tartare sauce.
Lamb Liver £6.50
- Lightly pan fried diced lamb liver served with onion and parsley.
Pan Fried Prawns £6.90
- Shell off seasoned king prawns with white wine, lemon juice, butter, homemade sauce and a hint of garlic.
Falafel (v) £6.00
- Chickpeas, broad beans, green and red pepper, carrot, onion, garlic, parsley, vegetables fritters and served with hummus.
Whitebait £6.00
- Deep fried whitebait served with tartare sauce.
Hummus Kavurma (n) £6.90
- Pan fried lamb pieces with pine kernel served on a bed of hummus.
Mushroom & Halloumi (v) £5.90
- Pan fried mushroom and halloumi cheese with garlic and spices.
Sigara Boregi (v) £5.90
- Rolled pastry filled with feta cheese, parsley and dill.
Muchver (v) £6.00
- Deep fried courgette, egg, feta cheese, dill, carrot, mint, flour and spring onion. Served with yoghurt and salad.
Mixed Hot Platter (Small) £14.50
- Falafel, calamari, sigaro boregi, sucuk, halloumi cheese.
Mixed Hot Platter (Large) £21.50
- Falafel, calamari, sigaro boregi, sucuk, halloumi cheese.

Falafel (v) £14.00
- Chickpeas, broad beans, green and red pepper, carrot, onion, garlic, parsley, vegetable fritters and hummus. Served with salad.
Vegetarian Kebab (v) £15.50
- Grilled aubergine, mushroom, courgette, onion, red pepper, halloumi cheese with mixed herbs, touch of olive oil and homemade sauce. Served with rice.
Vegetarian Moussaka (v) £14.40
- Layers of aubergine, potatoes, courgettes, peas, peppers, mushroom, béchamel sauce and topped with mozzarella cheese and homemade sauce, served with salad.
Muchver (v) £14.00
- Deep fried courgette, egg, feta cheese, dill, carrot, mint, flour and spring onion. Served with yoghurt and rice.
Halloumi Kebab (v) £14.00
- Halloumi cheese, mushroom, green and red pepper cooked over charcoal grill. Served with rice.

Sea Bass £18.50
- Whole sea bass seasoned and marinated with rock salt, olive oil, lemon, grilled over charcoal. Served with roasted baby potato and salad.
Salmon £18.00
- Seasoned and marinated salmon, wilted spinach, grilled over charcoal. Served with roasted baby potato, and salad.
Grilled King Prawn £18.50
- Shell on marinated king prawns, seasoned with oregano, olive oil and dressed with lemon. Grilled over charcoal. Served with roasted baby potato and salad.
Calamari £17.00
- Marinated fried fresh calamari. Served homemade tartare sauce with chips and salad.
Prawn Casserole £16.50
- Pan fried prawns, mash potato, mushrooms, mixed peppers, garlic, wine, and onions topped with homemade sauce, served with rice.

lemon, olive oil. Served with salad. £19.50

Adana Kofte £15.50
- Lean and tender minced lamb seasoned with parsley, spices and red pepper. Served with rice and salad.
Chicken Kofte £15.50
- Grill minced chicken meat balls, prepared with onions, garlic, red pepper and herbs. Served with rice and salad.
Lamb Shish £17.90
- Special marinated lean and tender cubes of lamb. Served with rice and salad.
Chicken Shish £15.50
- Special marinated tender cubes of chicken. Served with rice and salad.
Mixed Shish £17.50
- Special marinated combination of both lamb and chicken shish. Served with rice and salad.
Mixed Kebab £18.90
- A selection of lamb shish, chicken shish and adana kofte. Served with rice and salad.
Special Chicken £16.90
- Special marinated tender chicken cubes with mixed peppers and mushroom. Served with rice and salad.
Chicken Wings £15.00
- Special marinated chicken wings. Served with rice and salad.
Halloumi and Suchuk Kebab £14.50
- Halloumi cheese and spicy beef sausage, mushroom, green and red pepper cooked over charcoal grill. Served with rice and salad.

Adana Kebab with Yoghurt £16.50
- On a bed of bread covered with creamy garlic yoghurt and homemade sauce. Served with salad.
Chicken Kebab with Yoghurt £16.50
- On a bed of bread covered with creamy garlic yoghurt and homemade sauce. Served with salad.
Lamb Kebab with Yoghurt £18.50
- On a bed of bread covered with creamy garlic yoghurt and homemade sauce. Served with salad
Mix Shish with Yoghurt £17.80
- Combination of both lamb and chicken shish on a bed of bread covered with creamy garlic yoghurt and homemade sauce. Served with salad.
Lamb Casserole £16.90
- Pan fried tender lamb pieces with mushroom, onion, peppers, garlic with homemade sauce. Served with rice.
Chicken Casserole £16.90
- Pan fried tender chicken pieces with mushroom, onion, peppers, garlic with homemade sauce. Served with rice.
Kleftiko (Lamb Shank) £16.90
- Slowly roasted lamb shank, homemade sauce, on bed of mash potato with mix vegetable. Served with salad.
Adana Sarma Beyti £17.00
- Wrapped in homemade thin bread covered with creamy garlic yoghurt and homemade sauce, flavoured with butter sauce. Served with rice.
Chicken Sarma Beyti £16.50
- Wrapped in homemade thin bread covered with creamy garlic yoghurt and homemade sauce, flavoured with butter sauce. Served with rice.
Chicken with Cream £15.50
- Fillet chicken breast with double cream, onion, wine, mushroom, peppers, mustard. Served with rice.

Adana Chokertime £16.50
- Bed of garlic yoghurt, topped with Adana kofte, homemade sauce, finished with grated fried potato strips. Served with salad.
Chicken Chokertme £16.50
- Bed of garlic yoghurt, topped with chicken shish, homemade sauce, finished with grated fried potato strips. Served with salad.
Chicken Kofte Chokertime £16.50
- Bed of garlic yoghurt, topped with chicken kofte, homemade sauce, finished with grated fried potato strips. Served with salad.
Lamb Chokertime £18.50
- Bed of garlic yoghurt, topped with lamb shish, homemade sauce, finished with grated fried potato strips. Served with salad.
Ezmeli Kebab Lamb £18.50
- Grilled lamb cubes on bed of grilled tomato, red onion, green pepper, parsley and butter sauce on top. Served with rice.
Ezmeli Kebab Chicken £17.00
- Grilled chicken cubes on bed of grilled tomato, red onion, green pepper, parsley and butter sauce on top. Served with rice.
Meat Moussaka £14.50
- Meat layers of aubergine, potatoes, courgettes, peas, peppers, béchamel sauce topped with mozzarella cheese and homemade sauce. Served with rice.

Shepherd’s Salad (v) £5.50
- Tomato, cucumber, pepper, onion, parsley, lemon, olive oil and pomegranate sauce.
Ezme Salad (v) £6.50
- Finely chopped tomatoes, onion, green peppers, parsley with lemon, olive oil dressing and pomegranate sauce.
Greek Salad (v) £5.50
- Mixed lettuce, tomato, cucumber, feta cheese, lemon, olive oil, pomegranate sauce.
Feta Cheese and Beetroot Salad £6.90
- Feta cheese with beetroot, lettuce, lemon, tomato, figs, olive oil and pomegranate sauce.

Curly Fries (v) £4.50
Chips (v) £3.50
Roasted Baby Potato (v) £3.90
Rice (v) £3.50
Cous Cous (v) £3.50
Plain Yoghurt (v) £3.50

Chicken Nuggets £5.90
- Served with chips.
Kids Chicken Shish £7.90
- Served with chips.
Kids Lamb Shish £8.50
- Served with chips.
Kids Chicken Wings £7.90
- Served with chips.

Baklava £6.00

Peroni £4.00
Corona £4.50
Efes Bottle (500ml) £5.00
Efes (Alcohol Free) £4.00
Strawberry & Lime Cider (500ml) £5.00

Coke £2.50
Diet Coke £2.50
Fanta £2.50
Sprite £2.50
Water £2.25
Water Large £3.50
Tonic Water £2.00
Soda Water £2.00
J2O £2.50

Mon Roc Ugni Blanc / Colombard (Languedoc-Roussillon, France) £19.50
- Aromas of white fruits and a hint of peony lead to a crisp, fruity palate that is easy-drinking and refreshing.
Mancura Etnia Sauvignon Blanc (Valle Central, Chile) £22.50
- An elegant yellow colour with tropical fruit aromas. The palate is clean, and fresh,with a refreshing finish.
Majestik Sauvignon/Sultaniye (Sevilen,Turkey) £24.00
- With hints of apple, grapefruit and some tropical fruits. Full-bodied, refreshing and round, with a crisp finish.
Castel Firmian Pinot Grigio (Trentino, Italy) £25.50
- Very clean and balanced with a gentle floral aroma, good medium weight and a refreshing finish.
Chardonnay Tormaresca (Puglia Igt, Italy) £26.50
- Bright, fruity, medium-bodied Chardonnay showing the purity and richness of Puglian fruit.
Picpoul De Pinet St Clair (Beauvignac, France) £29.00
- Elegant aromas of citrus, pear and white flowers, and a crisp, mineral palate ideally suited to seafood.
Mount Holdsworth Sauvignon Blanc (Wairarapa, New Zealand) £29.50
- Typical zesty, grassy aromas with green apple and passion fruit with a crisp and mineral finish.
Nativus Narince (Sevilen, Turkey) £30.50
- Delicate notes on the nose lead onto a medium-bodied palate with flavours of white peaches and apricots.
Gavi Di Gavi La Meirana (Piedmont, Italy) £37.50
- With distinctive greengage and almond notes on the palate. Fresh and dry, this is a characterful Gavi.
Sancerre Le Mont, Foucher Lebrun (Loire, France) £45.00
- The palate shows juicy citrus fruit alongside the trademark elegance and minerality of the appellation.
Chablis 1er Cru Montmains (Burgundy, France) £52.50
- Spicy notes with flint and citrus fruit aromas, followed by a subtle palate showing minerality and notes of lemon.

Le Bouquet De Georges Duboeuf Rouge Vdt, France £19.50
- Vibrant berry and spice aromas; smooth in the mouth with cherry and raspberry flavours.
Merlot, D'alamel By Lapostolle (Valle Central, Chile) £22.50
- A round, voluptuous Merlot with plum and cherry aromas, a juicy feel in the mouth and a long, smooth finish.
Majestik Syrah/Kalecik Karasi (Sevilen,Turkey) £24.00
- The Syrah’s firmer structure is moderated by the round and fruity Kalecik Karasi to give a balanced, medium-bodied wine.
Deakin Estate Shiraz (Victoria, Australia) £25.50
- Good punchy Shiraz with mulberry, plum and hints of vanilla and coffee oak. Juicy, spicy and satisfying.
Barbera D'asti Fiulot (Piedmont, Italy) £29.50
- On the palate it is well structured and soft, showing the typical red fruit and bright character of this variety.
Malbec Decero, Remolinos Vineyard (Mendoza, Argentina) £30.50
- Intense violet aromas and purity of raspberry and red fruit flavours, with a very sleek texture.
Nativus Bogazkere/Öküzgözü (Sevilen, Turkey) £30.50
- The Öküzgözü brings fleshy berry fruit flavours, whilst the Bogazkere provides tannin and structure, darker fruit flavours and notes of liquorice and black pepper.
Morandé Pinot Noir Gran Reserva (Casablanca, Chile) £32.00
- An impressive single-vineyard Pinot Noir, which offers layer upon layer of red berries, cherries and flowers.
Conde Valdemar Rioja Reserva (Spain) £38.50
- Subtle spice and ripe black fruit lead to a generous, palate, beautiful oak, with a long, persistent finish.
Jorio Montepulciano D’abruzzo, Umani Ronchi (Italy) £34.50
- Flavours of ripe plums and red cherries give way to balsamic and savoury notes. The palate is full-bodied, with velvety tannins and the finish is long with subtle notes of liquorice and spice.
Châteauneuf-du-pape, Domaine De Beaurenard (Rhône Valley, France) £62.00
- An immensely fruity nose, with spicy and balsamic notes, great complexity on the palate and along, mineral finish.

Ca' Del Console Prosecco Extra Dry, Veneto, Italy £27.00
- A classic Prosecco with aromas of white peach, pear and flowers. The palate is fresh, not too dry, and clean as a whistle all the way through to the sparkling finish.
Rosé De Salici Brut (Italy) £32.00
- A charming pastel pink colour, aromas of red fruit and pears, and a refreshing red cherry palate are lifted by a fine, delicate sparkle.
Champagne Testulat Carte D'or (France) £42.50
- Rich, fruity champagne with notes of vanilla and peaches. Elegant and well-balanced.
Champagne Bollinger Special Cuvee (France) £75.00
- A full-bodied Champagne of great class. Delightful pale gold in colour and persistent mousse.
Champagne Laurent-Perrier Rose (France) £85.00
- Salmon pink in the glass with full raspberry and cherry notes carried on a long stream of fine bubbles.

Mon Roc Syrah / Grenache Rosé, Languedoc-Roussillon (France) £20.50
- This delightful rosé combines the crisp, refreshing currant fruit of Syrah with the sweetness and roundness of Grenache - the classic blend of the South!
Mannara Pinot Grigio Rosé Igt (Veneto, Italy) £24.00
- A delicate rosé with lifted aromas of spring flowers, strawberries and red berry fruit on the soft finish.
M De Minuty Côtes De Provence Rosé (Provence, France) £38.00
- A beautiful pale pink, with aromas of redcurrants giving way to a fresh, yet well-rounded palate offering delicate flavours of peaches and candied orange peel.

Nearby Sample Menus

Prosecco Brut £26.90
Pinot Grigio delle Venezie £19.90
Rocket Salad £6.50
- With tomato and parmesan flakes.
Montepulciano d’Abruzzo £16.20
Create Your Own £12.50
- Choose your own 4 toppings.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Italian Meatballs £11.00
- With rice.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.

TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
- JEERA (CUMIN) £2.95
BOTI KEBAB Succulent pieces of beef in exotic spices and grilled to perfection. £4.95
TANDOORI ROTI £1.95
NAN Classic Indian bread cooked in a clay oven £2.10
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50

Gamberoni Alla Griglia £16.90
- Grilled butterfly tiger prawns marinated in olive oil and garlic served with fresh lemon, rocket and mix salad.
Rucola E Parma £13.50
- Parma-Ham, rocket, sun dried tomatoes, buffalo mozzarella and tomato.
Quattro Stagioni £11.90
- Ham, pepperoni, mushrooms, red onions, mozzarella and tomato.
Alloro Speciale £12.50
- Spicy chicken, mushrooms, jalapeno peppers, tomato, mozzarella and red onions.
Papperdelle Alla Siciliana £11.90
- Italian meatballs in rich red wine and tomato sauce topped with ricotta salata cheese served on giant pasta ribbons.
Penne Con Pollo Piccante £12.50
- Chicken, roasted peppers, chilies & mushrooms in a garlic tomato sauce.
Spinach Sauteed in Butter and Garlic £3.90
Gamberoni Alloro £9.50
- Pan fried tiger prawns with garlic, parsley, white wine and fresh lemon.

Toasted Teacake, Toasted teacake served with butter £1.80
Beef Lasagne Freshly baked lasagne served with a dressed salad . Change your salad for chips if you prefer £5.50
Bowl of Chips £2.00
Gammon, Egg & Chips Our home cooked gammon with fried egg and chips. Add: Baked beans +£1.00 £5.50
Mug of Filter Coffee £1.60
Jumbo Sausage £1.20
Tuna Mayonnaise £7.50
Blue Cheese £1.00