Lord Kitchener in Welling Menu

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Lord Kitchener in Welling has no menu available, but can choose from many other options such as Wrap Platter or Doughnut Platter from Greggs Plc. Eat offers many options including Yoghurt & Mixed Red Berries and Yoghurt & Mango Passionfruit. Riverside Fish & Steak House includes a wide range like Smoothie or Ice Coffee. Espresso and Cafe Latte from . The Anchor Inn offers Gourmet Burger Kitchen Maidstone and Urban Orchard Cider (330ml).

Nearby Sample Menus

Roast Pork with Ginger & Spring Onion £4.10
Curry Chicken + Boiled Rice (Beef or Pork) £4.20
Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
Plain Chow Mein (Small) £2.60
Beansprout Chow Mein (Small) £2.60
Singapore Chow Mein £4.10
King Prawn Rolls (8) £4.40
Roast Duck Chinese Style £4.60

balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
- CHICKEN / PRAWN / MEAT £5.60
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
onion bhaji marinated deep fried onions £1.85
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95

Peking Style Spare Ribs -
Stir Fried Green Bean with Garlic Sauce -
Sesame Prawn on Toast -
Carrot Cake -
Diced -Turnip Paste -
*Butterfly KingPrawn -
Fruity Fairy Cake -
Crispy Chilli Beef -

Crispy Chilli Beef -
Beef with Green Pepper in Black Bean Sauce -
Glutinous Rice in Lotu's Leaf -
Japanese Noodles -
*Crispy Aromatic Duck -
*Satay Chicken -
Lemon Chicken -
Stir Fried Green Bean with Garlic Sauce -

Passionfruit or Lemon sorbet £2.95
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
Amaretto £2.25
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
Glenfiddich Single Malt £2.50
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50