Longs in Waltham Cross Menu

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Longs in Waltham Cross has no menu available, but can choose from many other options such as Desperados or Brooklyn Naranjito from Chiquito. Tortilla offers many options including El Yucateco Hot Sauce Red and El Yucateco Hot Sauce Green. O'neills Bars includes a wide range like Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V). Fiol Prosecco, Glera, Italy NV and Forget Brimont Champagne Premier Cru, Pinot Noir / Pinot Meunier / Chardonnay, France NV from . The Bishop's Cave offers Peri Peri and Mirinda Strawberry (Can 0.33L).

Nearby Sample Menus

Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Gavi di Gavi ‘La Piacentina’ £25.95
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Sprite £1.90
Fresh Garlic Bread £5.00

Crispy Shredded Beef in Spicy Sauce £5.20
- Spicy.
Chicken with Oyster Sauce £5.20
Sea Spiced King Prawn £6.70
- Spicy.
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Curry Chicken £5.20
Fried Bean Sprouts £3.50
- Vegetarian.
Salt and Pepper Chilli Chips £3.60
- Vegetarian. Spicy.
Sweet and Sour Chicken £5.20
- Balls or Hong Kong style.

Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Prawn £5.50
Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95
Chicken Tikka Massala Barbecued chunks of chicken cooked in special massalla sauce, lopped with cream and almonds. £5.55
Prawn £5.50
Prawn £5.95
Lamb Tikka £6.95

Aromatic Pilau Rice £3.50
- Basmati.
Niramish £4.95
- A popular dish in with vegetable using the minimum flavour with fried & green.
Saag Aloo £4.25
- Spinach with potato.
Tandoori King Prawn £12.95
- Large warm water king prawn flavoured with mixed spices & tenderly cooked in clay oven.
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Tikka Balti (Medium) £9.50
Rogan Josh (Medium) £8.45
- A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.

Pain Au Chocolat £2.45
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
French Fries £3.25
Freshly Squeezed OJ £3.75
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.