Liz's Kebab and Pizza in Sudbury Menu

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Liz's Kebab and Pizza in Sudbury has no menu available, but can choose from many other options such as Vimto (0.33L) or Dr Pepper (0.33L) from Tim Lee's. Byron offers many options including Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml). The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Pepsi Max Raspberry (Small) and Drench Tropical (Small) from . Papa John's offers Istanbul Kebab and Bottle of Water.

Nearby Sample Menus

Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Provencal fish stew, sour dough bread & rouille £ 11
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Devilled whitebait, lemon mayo £5.50
Espresso coffee single £1.65 / double £1.95
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
House green salad or crushed minted peas £3 each
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50

Bacon & Cheddar £6.25
Coleslaw £0.95
Bacon, Lettuce & Tomato £5.45
Steak & Guinness Pie - Served with vegetables and potatoes £9.99
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Stilton & Ham £5.85
Prawn £5.25
Double Espresso £2.15

Pot of Chilli Peppers £1.50
Chocolate Eclair £3.00
Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.
Create Your Own Pizza £7.50
Hot Mexican Pizza £6.00
- Onion, fresh tomato, hot green chilli, beef.
Tango Orange £1.00
- 0.33 L.
Donner Roll £4.00
Donner Wrap £4.50

Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Buttered new potatoes £2.25
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Seasonal vegetables, (see Blackboard) £2.25
Angel fish pie, buttered Savoy cabbage £12.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Flapjack £2.95

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Home made sorbets £4.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Local cheese board served with chutney and fresh bread £6.50
Creamed Mash £1.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95