Little Chef in Thame Menu

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Little Chef in Thame has no menu available, but can choose from many other options such as Diet Coke (330ml) or Coke (330ml) from Carfax Cafe. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Jaypur Restaurant includes a wide range like Chips or Mixed Pickle. Water and San Pellegrino from . Lean offers Pizza Express Restaurants and Fanta Bundle (330ml x 4).

Nearby Sample Menus

Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Chilli Con Carne with Rice & Sour Cream £4.95
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Grilled Pork Sausage served with Chips or Vegetables £4.95
Homemade Soup of the Day with Warm Bread £4.50
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25

MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
- PYAJEE (Onions) £2.95
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
- ENDA (Egg) £2.95
Remy Martin XO £6.95
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
Baileys £2.25

Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Homemade Low Fat Mayo Free Coleslaw £1.50
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
Mocha £2.50
Garlic Ciabatta £2.50
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95

Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Courgette Frites £2.75
French Beans £2.75
Local cheese board served with chutney and fresh bread £6.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Blueberry & white chocolate cheesecake £5.50

Hot & Spicy Seafood Soup (For 2) £14.95
- Thailand’s famous hot and sour soup with mixed seafood, mushroom, bouquet garnet of lemon grass, kaffir lime leaves, a touch of chilli and lime juice, served in a hot clay pot.
Prawns Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Beef Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
Prawns Stir-Fried with Cashew Nuts £10.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Pork Green Curry £10.50
- Pork Curry with green curry paste, mixed vegetables and coconut milk.
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.
Prawns Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.