Little Chef in Stowmarket Menu

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Little Chef in Stowmarket has no menu available, but can choose from many other options such as CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER or CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER from Bay Tree. The Selkirk Gurkha Restaurant and Bar offers many options including House Red Wine (75cl) (Alco) and House White Wine (75cl) (Alco). Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron offers Moss and Son The Bakers and Water.

Nearby Sample Menus

White chocolate & sour cherry parfait £5
Seared scallops, roast artichoke & bacon salad £8
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Battered fish of the day, frites & crushed minted peas £mp
Dressed roquette £2
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Pear tarte tatin, mulled wine ice cream £6.50
Purified bottled water, still or sparkling, chilled or ambient £1 a litre

Cajun Chicken Salad £8.95
Coleslaw £0.95
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Mushrooms £1.95
Prawn £5.25
Cheesy Chips £2.95
Bacon, Lettuce & Tomato £5.45
Coronation Chicken £4.85

Coleslaw £1.50
Pepperoni Pizza £8.00
- Pepperoni.
Chops (4) & Chips £7.50
Monster Ultra Violet £1.50
Any Pizza £9.99
- Delivery or collection.Only available on monday, tuesday, wednesday, thursday & sunday.
Kids Drink Juice £0.60
Quarter Pounder Burger £3.00
Larcazade £2.00
- 1 L.

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Bowl of green olives, black provençale olives or mixed olives £2.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Treacle Tart served with vanilla ice cream £5.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Fresh home-made chips £2.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75