Lets Do Lunch in Marlborough Menu

Lets Do Lunch in Marlborough has no menu available, but can choose from many other options such as Coffee or Tea from Amesbury Fish Bar. Rick Stein offers many options including Offshore Can and Chalkys Bite. Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Chips and Plain Omelette & Chips from . Paprika offers Chiquito and Rekorderlig Strawberry & lime.

Nearby Sample Menus

  • Sag Poneer (Spinach & Cheese) £3.55
  • Balti Chilli Massala Chicken £6.30
  • Chicken Tikka £5.50
  • King Prawn £8.50
  • Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
  • Meat £5.50
  • Achari Meat, Chicken or Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £5.45
  • Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
  • Green Curry £8.00
  • Mixed Seafood with Chilli Oil £10.50
  • Chicken with Ginger £7.95
  • Duck with Basil £8.95
  • Stir-fried Mixed Vegetables £7.50
  • Trio Fish £10.50
  • Grilled Chicken £8.95
  • Golden Bags £5.25
  • Everest Style Lamb £12.95
    • Lamb cooked with aromatic herbs favour jimbu (dried leaves of local onion species) and moong dal served with pilau rice.
  • Tandoori Salmon £9.95
  • Aloo Vada (V) £3.95
    • Deep fried ball of mashed potato flavored with ginger, garlic, curry leaves and green chillies coated in breadcrumb.
  • Aubergine Crush £3.95
  • Saag Aloo £3.75
  • Onion Bhajee (V) £3.25
  • Steamed Basmati Rice £3.75
  • Mixed Vegetables £7.25
  • Sprite £3.50
  • Pla Meuk Tod £11.80
    • Crispy fried golden calamari served with sweet chilli sauce.
  • Phoo Pad Phong Karee (Soft Shell Crab Curry) (Spicy) £28.80
    • Soft shell crab, eggs, Thai curry, chilli jam, chilli, pepper and onions.
  • Chilli Garlic & Lime Fish (Spicy) £29.50
    • Steamed fish with garlic, chilli, lime and mint sauce.
  • O-Lieng £5.50
    • Thai iced black coffee with sugar.
  • Cha Dum Yen £5.50
    • Thai iced red tea.
  • Kaeng Phanaeng £16.50
    • Panang curry. Thai panang curry cooked in coconut milk with sliced kaffir lime leaf.
  • Goong Ob Woon Sen £24.80
    • Ginger prawn with glass noodle. King prawns, fresh garlic, garlic, pepper, celery and glass noodle.
  • CHICKEN BREAST Succulent chicken breast strips. Pure, simple, delicious and only 4 grams of fat. N/A
  • TANDOORI CHICKEN SUB Succulent pieces of Tandoori chicken. N/A
  • CHICKEN TIKKA Succulent chicken breast in a tikka spice. £3
  • SWEET ONION CHICKEN TERIYAKI Tasty teriyaki chicken strips, drizzled with sweet onion sauce. This gourmet Sub weighs in at under 5 grams of fat. Sweet. N/A
  • STEAK & CHEESE Succulent strips of mouth-watering steak*, onions, green peppers & melted cheese. N/A
  • HAM † With succulent slices of ham†, you can't beat this favourite. Especially as it's got under 4 grams of fat. N/A
  • ITALIAN B.M.T. Big. Meaty. Tasty. Packed full of delicious pepperoni, salami and ham† for a spicy kick N/A
  • MEATBALL MARINARA An original. A comforting, splodgilicious Sub with tasty meatballs. It's certainly saucy. N/A
Lets Do Lunch

Lets Do Lunch

location

Address

14A London Road, Marlborough, Wiltshire, SN81PH ,

phone

Phone

01672519011

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
14A London Road, Marlborough, Wiltshire, SN81PH ,
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