Leon Catering in Hemel Hempstead Menu

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Leon Catering in Hemel Hempstead has no menu available, but can choose from many other options such as Fanta Bundle (330ml x 4) or Fanta from Pizza Express Restaurants. Charles Wells offers many options including Fusion (330ml) and Appletiser Sparkling Apple 250ml. The Prince George includes a wide range like British Cheese Selection, Crackers, Sourdough Bread, Grapes, Port Poached Pear, Homemade Chutney or Christmas Pudding with Brandy Sauce. British cheese plate with ‘Alford’ oatcakes, toasted seed crackers and spiced ‘Ashridge’ pink apple jam (n) (Berkshire Barkham Blue, Wobbly Bottom Farm cheddar, Surrey saval) and Homemade ice creams (quince ripple, vanilla bean, mulled wine) from . Alford Arms offers Lush Restaurants and M De Minuty Côtes De Provence Rosé (Provence, France).

Nearby Sample Menus

Verdicchio del Castelli di Jesi Classico £21.90
Montepulciano d’Abruzzo £16.20
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Prosecco Brut £26.90
Fresh Garlic Bread £5.00
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.

Fried Mixed Vegetables £3.70
- Vegetarian.
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Special Red Curry £6.50
- Spicy.
Squid in Satay Sauce £6.70
- Spicy.
Shredded Chicken Foo Yung £5.20
- Contains Eggs.
King Prawn Fried Rice (Large) £6.60
- Contains Eggs.
Chicken Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.
Pork and Mixed Vegetables £5.20

Passanda Chicken Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas £5.45
Special Rice (Rice fried with egg, peas & onions) £2.40
King Prawn £8.50
Passanda Prawn £6.75
Sag Aloo £2.50
Peshwari Chicken £6.30
Onion Bhajee Deep fried spicy onions balls £2.30
Mushroom Pulao (Rice with mushrooms) £2.40

Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
Butter (Mild) £9.95
Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.
Chips £3.95
Tikka Balti (Medium) £9.50
Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.

New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Freshly Squeezed OJ £3.75
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Sweet Potato Fries £3.95
Croissant £2.95
- Served with choice of jam or marmalade.