Leather Bottle in Chelmsford Menu

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Leather Bottle in Chelmsford has no menu available, but can choose from many other options such as Espresso or Cafe Latte from The Anchor Inn. Ye Olde Green Dragon offers many options including Spicy Salmon & Black Bean Fish Cakes and Mussels in White Wine. Ask Restaurants includes a wide range like San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml. Kids Bottle of Still Water and Sugar-Free Fruit Shoot Blackcurrent and Apple from . Fish n Chickn offers Blue Ivy Restaurant and Vegetarian Paella / Fideua (Single).

Nearby Sample Menus

Balti Mushroom (V) £3.95
Lamb Tikka Korma £5.45
Chicken Korma £4.55
Chicken £4.35
Balti Meat Dupiaza £4.65
Chapati £0.60
Green Salad £1.50
Pilau Rice £1.65

Sausage £6.50
Halloumi £6.00
Spanakopita £5.00
- Spinach & cheese pie.
Chicken £6.00
Mix Grill for One £19.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Taramoslata £4.80
- Cod roe with lemon, served with pita bread.
Mix Grill for Two £37.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Pasturma £5.00
- Grilled beef sausage.

Banana £2.10
Vegan Sausage, Hash Brown & Baked Beans £4.40
Roast Chicken £3.15
Tuna Mayo £5.00
Cheddar Cheese & Baked Beans £3.95
Bacon, Tomato & Lettuce £4.20
Roast Chicken, Crispy Bacon & Stuffing £4.20
Cheese & Marmite £3.15

Spare Ribs £5.90
Mix Vegetables in Sweet & Sour Sauce £4.90
Singapore Style Chow Mein £5.50
Curry Sauce £2.30
Japanese Style Char Siu £6.50
Satay Sauce £2.30
Char Siu in Satay Sauce £6.20
Kung Po Pork £5.80

Goong Pad Asparagus £11.95
- Stir fried king prawns with asparagus and mushroom in oyster sauce.
Keang Ga-ree Kai £9.95
- Yellow chicken curry with potato and coconut milk.
Tao Hu Pad Phed £8.95
- Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.
Neua Pad Kya Pao (Spicy) £9.75
- Stir fried beef with mixed peppers, chillies and fresh holy basil.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.
Tao Hu Prio Wan £8.95
- Stir fried sweet and sour fresh bean curd Thai style with vegetables.

Imam Bayildi (V) £15.00
- Baby aubergine stuffed with fried onions, peppers, tomatoes, baked in a light tomato sauce. Served with yoghurt & pine kennels.
Tarama £5.00
- Freshly prepared whipped cod roe (fish roe pate).
Sprite (330ml) £2.00
Chicken Shish £17.00
- Bread and special sauce, cubes of chicken shish with yoghurt & melted butter on top.
Ezmeli Kebab £18.00
- Adana kebab served on a bed of finely chopped smoked aubergine, peppers, tomatoes, topped with melted butter.
Cold Mixed Mezze (2 People) £14.00
- Hummus, cacik, patlican soslu, yaprak sarma, kisir, spinach tarator.
Ezme Salad £6.00
- Fresh chili, tomatoes, red onions, parsley & sauce.
Salad £3.00