Lantern Restaurant in Chelmsford Menu

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Lantern Restaurant in Chelmsford has no menu available, but can choose from many other options such as Tango (0.33L) or Bottle of Water (330ml) from Cinnamon. Affinity Catering offers many options including English Cheese Board Selection of the day with Cheese Biscuits, small salad selection and an Apple Chutney and Fresh Strawberry and Kiwi Trifle – a traditional trifle with layers of sponge and crème anglais, fruit served with Whipped vanilla cream. Bar 3 Zero includes a wide range like Chips or Feta Cheese Salad (V). J20 Orange & Passion and Mango Juice Carton from . The Balti Cottage offers Bakers Oven and 7 Pigs in Blankets.

Nearby Sample Menus

Tandoori Chicken £2.50
Chips £1.15
Lamb Tikka Massalla £5.35
Balti Lamb Tikka £5.25
Chicken Omelette £4.15
Mushroom (V) £3.85
Vegetable Pakora (V) £2.50
Mushroom Fried Rice £2.00

Giaourtlou £14.90
- Beef & lamb befteki with onion, garlic, tomato sauce (spicy) on a Greek pita bread served with yogurt & chips.
Gigantes £4.50
- White beans baked in a tomato sauce.
Greek Sausage £14.00
Lamb £7.00
Pita Bread £1.50
Pasturma £12.00
Chips with Feta £4.20
Melitzanosalata £4.80
- Chargrilled aubergines puree dip, served with pita bread.

Vegan - F. Tomato, Baked Beans & Hash Brown £4.10
Pork Pie £1.00
Sausage & Baked Beans £5.00
Bacon Brie & Cranberry Sauce £4.80
Cheddar Cheese & Baked Beans £3.95
Plain £0.50
Italian Chicken £4.20
Banana & P. Butter (VG) £2.50

Shrimp Chow Mein £5.30
Chicken in Sambar Sauce £6.90
Mushroom with Char Siu £5.90
Char Siu Chow Mein £5.20
Mongolian Style Char Siu £6.20
King Prawn in Sweet & Sour Sauce £7.80
Curry Sauce £2.30
Satay Chicken x 4 Pcs £5.50

Prio Wan Neua £9.75
- Stir fried sweet and sour beef Thai style.
Tom Yum Goong (Spicy Prawn Soup) £5.95
- One of the most famous soups in Thailand. A spicy clear broth with king prawns, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Neua Namman Hoi £9.75
- Stir fried beef with oyster sauce, garlic and vegetables.
Pak Bung Fai Daeng £7.95
- Stir fried Thai morning glory with garlic and chilli.
Tao Hu Pad £8.95
- Stir fried fresh bean curd with vegetables and oyster sauce.
Kai Pad Pik Tai Dam £9.75
- Stir fry chicken with mixed peppers and spring onions in black peppercorn sauce.

Imam Bayildi (V) £15.00
- Baby aubergine stuffed with fried onions, peppers, tomatoes, baked in a light tomato sauce. Served with yoghurt & pine kennels.
Calamari £16.00
- Squid coated in breadcrumbs and butter, deep fried.
Halloumi £6.00
- Grilled traditional Cyprus cheese.
Sauteed Potato £6.00
- Baby potatoes with butter, garlic & herbs.
Karni Yarik £16.00
- Aubergine, minced lamb, onions, mixed peppers topped with cheese.
Rice & Couscous £3.00
Avocado & Feta Salad £7.00
- Avocado, feta cheese, tomatoes in a lemon & olive oil dressing.
Chicken Moussaka £16.00
- Minced chicken cooked with layers of potatoes, aubergine, courgette at peppers in an authentic tomato sauce.