Langley Hotel and Garden Restaurant in Tonbridge Menu -

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Langley Hotel and Garden Restaurant in Tonbridge has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water (500ml Bottles) or Coke Zero (1.5 Ltr Bottle) from Thai Dynasty. The Raj offers many options including fried pineapple and fried banana. Eata Pizza includes a wide range like Milkshake or Diet Sprite (0.33L). and Fish & Chips from . Weavers Restaurant offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Plain Chow Mein (Small) £2.60
Crispy Shredded Beef in Chilli £4.40
Chicken with Mushrooms £4.10
Crispy Won Ton (8) (with Sweet & Chilli Sauce) £2.90
Black Bean Sauce £1.10
Mushroom Curry (Large Portion) £3.40
Chicken with Tomatoes £4.10
Mushroom Chop Suey £3.40

sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
tandoori murghi masala cooked with minced meat & boiled egg £5.75
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75

Bean Curd Rolls with Oyster Sauce -
Stir Fried Chinese Green Vegetables -
Won-Ton Noodle Soup -
Soft Rice Balls -
Egg Custard Buns -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Beansprout -
*Butterfly KingPrawn -

*Prawn & Squid in Chilli Sauce -
Blackforest Gateau -
*King Prawn with Tomato Sauce -
Squid -
*Thai Style Chicken Fried Rice -
*Crispy Aromatic Duck -
Chinese Roasted Pork with Honey -
*Mongolian Style Crispy Lamb -

SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
DESSERT WINE -
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
SPIRITS (25ml) --
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
DELUXE SPIRITS (25ml) -
Cointreau £2.25
SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95